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How long does it take to braise several turkey legs
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I am making 7 layer rainbow cookies and need a substitute for almond paste. Many I am making for are allergic to tree nuts and peanuts. Any suggestion
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Can I use already steamed mussels to make potato and mussel chowder ?
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Biscuits will not rise
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can i deep fry a turkey and then deep fry zepppole dough in the same oil
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Turkey cooking time 13.5 lb
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Do you peel the pear?
Recipe Question For: Roasted Brussels Sprouts With Pears & Pistachios -
I want to make a recipe for Orange Almond Slices. The filling calls for blanched almonds, granulated sugar and almond extract. The almonds sugar and
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Determining they type of flour
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i am making this for Thanksgiving, how far in advance can this be prepared
Recipe Question For: Cider Cheesecake Pie -
can I make linzer cookie dough with a food processor if I don't have a mixer?
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Boil water then add pinto beans OR add pinto beans then boil?
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Can I use duck fat in place of butter for my roux in the turkey gravy?
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Phyllo dough
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Dipping chocolate sauce problem
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Ok, I'm stumped - made the stock, removed the fat (I also was only able to fit 4 not five quarts of water in the pan) made the roux, added the sto...
Recipe Question For: miss p's stress free turkey gravy -
How far in advance can I make the Mushroom Barley soup by Berna?
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How can you make a mushroom pasta sauce the day before and not have it absorb all the sauce when reheating?
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How long will it take a fresh 15 pound turkey to come to room temperature?
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how to cook chicken to add to ravioli soup
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