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I just got a pressure cooker for christmas. Need to know what brand is best
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Does anyone have a good recipe for vodka sauce (for penne alla vodka)?
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i have 30 people coming over for a dinner on Saturday. ,Trying not to spend a bundle of money on the main dish. Any ideas of what to serve?
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How do I guarantee a tender creamy pot of cooked dried beans
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My black eyed peas taste sweet - used too lean of ham - thinking I need to add fat- tried some butter but hasn't helped really. What should I
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How long to steam hulled barley?
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Do the gills need to be removed from a whole tilapia when baked?
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how to convert recipes on this website for easier English reading
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What kind of dressing should I make for a "massaged" kale salad with julienned beets, candied walnuts, cranberries and walnuts? Thanks!
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What size pan should I use for this recipe?
Recipe Question For: Flourless Chocolate and Raspberry Torte -
How to cook bacon for mac and cheese
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Veal bone broth substitute for ossobuco
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Can this rise overnight in the fridge
Recipe Question For: Plain Steamed Buns (Mantou) -
Trick for Washing Collards, Mustard, Kale. Other sandy greens.
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I'd like to double this recipe. Do I also need to double the brining time and the cooking time? Or just all of the quantities? (Sorry for the misp...
Recipe Question For: Braised Pork Belly Tacos with Watermelon, Jicama & Jalapeño Salsa -
What do I do with all the extra fat that dripped off my prime rib?
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Romantic NYE main course
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cooking cheesecake without vinegar
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orange peel granules v. fresh grated orange peel: will the taste be very diif if I use the granules for a cookie recipe instead of fresh?
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Can anyone suggest a festive cocktail for New Year's Eve?
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