Freezing
Advice, Questions, and Discussions about Freezing
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can i freeze these lentils? I don't think we can use them all this weekend
Recipe Question For: Smoked Lentil Salad with Sriracha Miso Mayonnaise -
freezing greens quiche
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storing extra sliced pears I sautéed in browned butter and rum
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How would this do, frozen? Thank you. ;o)
Recipe Question For: Maialino's Olive Oil Cake -
What approach would you take to freezing this for future meals? Best to make and freeze individual pies to be baked later? Make, bake, and freeze...
Recipe Question For: Spicy Swiss Chard and Feta Cheese Pie in Yogurt Pastry Dough -
I love the unique look of the "Paintbrush Cookies" but I was wondering what the texture of the cookies themselves are. For example, soft and chew...
Recipe Question For: Paintbrush Cookies Redux -
Can you freeze avacados
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freezing meat in broth
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Any idea how this freezes? I need to use up some Turkey leftovers pretty urgently, but am not planning to serving this for a while. If I omit the...
Recipe Question For: Turkey Pho -
Is is possible to make these then freeze them? I'd like to make some to ship to friends, and I'm hoping freezing them will help them last longer....
Recipe Question For: "Great Pumpkin" Truffles -
Freezing Chocolate Mousse
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Think this could be frozen for later, like cool whip is?
Recipe Question For: Coconut Whipped Cream -
Can the dough for the crust be made ahead of time and frozen? Thank you, everyone. ;o)
Recipe Question For: French Onion Tart -
How would this do cooked in advance and frozen (waiting to add the cream until serving)? Thanks, everyone. ;o)
Recipe Question For: Butternut Squash Purée -
freezing white-chocolate Ganache
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Can I freeze ratatouille
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I made a double batch off homemade Spagetti sauce with ground beef on Sunday, had for dinner 2 nights. Still okay to pack up and freeze it?
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Wedding cupcakes
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I need to freeze this. Is it ok to freeze with the cream in it?
Recipe Question For: Pink Bolognese -
Can this hummus be frozen? Time is at a premium here, so when I make anything, I always ask if I can double or triple the recipe, to freeze. In fa...
Recipe Question For: Yotam Ottolenghi & Sami Tamimi's Basic Hummus
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