Recipe Ideas
Advice, Questions, and Discussions about Recipe Ideas
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I'm now the proud owner of about 3 pounds of fresh lemongrass that was given to me by a kindly neighbor...any ideas out there of what should...
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Need a relatively simple vegetarian entree that I can serve for a shabbat dinner for 25, can't have any dairy since it will be served as an...
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Having a hard time being creative for dinner. I want to use shredded venison in a main dish Any suggestions?
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I have to prep today for a lunch of 28 seniors that takes place tomorrow. I usually do a casserole type dish as I can do it ahead and it stays...
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I have a LOT of winter squash (butternut, delicata, sweet dumpling) from our CSA and I'm uninspired. I know I can store some of the whole...
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Our cocoa tree produce about 100 fruits every year,any idea how to proses or any recipe with fresh fruit farmers usually sell the fruits...
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I have some roasted butternut squash -- just roasted with a bit of olive oil, salt & pepper. What should I do with it now? I've already eaten...
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I have an abundance of roasted kabocha squash. Does anyone know any recipes (besides mashing it up) for already cooked squash?
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My husband was just put on a low glycemic index diet and I feel like I suddenly don't know what to cook. Does anyone have recipe or website...
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I have puff pastry and sooo many apples. What should I do? I'm partial to turnovers, but happy for any suggestions.
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I've come into a windfall of chestnuts. Any ideas?
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Dear foodpickle I have kale. Have a good recipe?
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My garden is STILL producing an ungodly number of cucumbers, and I am "cuked" out for the season. Aside from fresh salads, raita and pickles...
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I have a bunch of dill. What should I do with it?
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Y'all were so great with my red sauce and quinoa questions, how about your favorite Truffle oil recipes. Mine are a bit mundane.
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Somehow, I've ended up with a lot (over two pounds, in fact) of carnaroli rice. Other than the obvious -- risotto -- what else do you recommend...
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I need some good apple recipes! I have a surplus of fresh picked apples. I'd like something that I can serve to a small group of ladies...
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What is smoked paprika used for? How would I use it and in what dishes?
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I'd like to bring a dinner or two to a friend undergoing chemo. She's gluten intolerant and likely to have a small appetite, but her husband...
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- any ideas for random snacky things I can make at the beginning of the week and keep around all week for munchings?
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