Stew
Advice, Questions, and Discussions about Stew
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Need a recommendation for an oxtail dish
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substitute for lamb shoulder?
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Chicken with Chestnuts (Italian)
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we're making a fish stew. it calls for canned clams. we have fresh in shell. can we just throw them in, shell and all?
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Chick Peas
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How long should you cook a 3# brisket for last week's S. Goin's corned beef brisket genius recipe?
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Can I freeze anchovy filets (in oil)?
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I making stew in the morning before work and hate to peel and cut potatoes in the morning . Any way I could peel and cut th tonight without
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Skimmed fat from oxtail stew broth. Hate to throw it away...any ideas what I can use it for?
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What is pot au feu?(sp)
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Can I find bors , made from fermented wheat bran , and used to make soups and stews sour , in San Francisco Bay area?
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Any ideas on how to stew okra without ending up with a slimy mess?
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do you need to pre-cook chicken breasts when making a chicken stew, and how long?(any recipes recommendations would be good too)
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hi I have made a great stew but added too much black pepper any ideas to reduce the effects
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What is a good easy stew to make in a slow cooker?
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THis is going to sound like the dumbest question in outer space, but here I go anyway: I'm making Melissa Clark's sausage and white bean stew...
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To make this beef and vegetable stew, what cut of beef should I ask the butcher to give me? I.e., I don't want to say, "Please give me some...
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Please, does anyone have a suggestion? I make a simple curried vegetable stew (Sam Gugino "cooking to Beat the Clock) that's very good, healthy...
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