Hotline Topics
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I picked up a package of Lamb Shoulder Fillet, something unfamiliar to me. They are 3 little fillets, about 2-1/2x4 they are nicely marbeled...
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Greetings! For some reason, none of my e-mails are getting through to the food52 folks. I am hoping that someone will be able to get through...
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whats is hgt milk and how do i use it?
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advice needed on CSA Milk shares: should I skim the cream from the top, or shake it to mix it in?
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I purchased a package (vaccuum packed) of cannelini beans from Dean and DeLuca. I rinsed, soaked overnight, drained, rinsed again, then cooked...
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Just made some hummus with Peppadews (sweet piquanté peppers) in, how long can I keep it in the fridge for?
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any ideas about sites or software to help create an extended family/small community online cookbook? One that balances ease of use and start...
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Neighbor gave me some white kohlrabi from her CSA share. Any ideas?
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What's your favorite sauce for winter squash ravioli?
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I made pizza dough for the first time (smitten kitchen recipe) and it didn't rise. Could it be because the yeast packet had been open a few...
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Planning a dinner party. Menu includes tamales, carne asada, roasted tomatillos, etc. Looking for good dessert suggestions, especially a suitable...
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I've been asked to teach 18, 8 year olds some sort of cooking class. I have no microwave, no oven, no stove. I was thinking I might be able...
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any suggestions for a Chinese New Year dinner for families?
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I made a walnut rosemary bread last Friday... I still have about a 1/4 of a loaf left... can I use it for something or is week old bread something...
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not really a food question..just admiring those lovely white tiles in your kitchen. Care to divulge your tile sources?
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If I opened a container of almond milk a week or a little over a week ago and haven't drank it since, is it still good? I know it has a long...
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How long will creme fraiche remain fresh? I made some up last weekend, for some reason didn't use it, and discovered it on my weekly refrigerator...
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celery, potatoes, carrot, onions, chicken, bacon?
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potatoes, celery, onions, bacon, sausages, chicken - any ideas for something to make?
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Good morning. I have 2 leeks, some proscuitto and some goat cheese... I am thinking of making a tart... any other suggestions?
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