Hotline Topics
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What's the difference between a chutney and a jam?
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Has anyone made bread using the tangzhou starter, which is using the starch gelatinization concept.
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I made apple strudel today- I chose not to use phyllo pastry; I made the strudel dough from scratch- combined a few different recipes. It...
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If I use lentils as pie weights to blind bake a crust, can the lentils be cooked later, or are they toast?
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Just received a box of pomegranates from a California cousin. I adore to eat the seeds as is, and to sprinkle them on salads or desserts...
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Does anyone out there use a rice cooker? I've mastered many things in the kitchen...but simple rice eludes me so I might break down and get...
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How do I easily peel apart individual brussels sprout leaves? I had a dish in a restaurant a few weeks ago that was individual brussells sprout...
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I made a recipe from the NY Times for No Knead Bread. Whole wheat flour, yeast and water. It gets baked in a dutch oven and made a good crusty...
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Replacing 40 year old Kitchenaid mixer - been baking bread at home for last year and want something a bit more heavy duty - space is issue...
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what is 'harisse' as in a menu item "Harisse Braised Kurobuta Porchetta " thank you in advance!
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Do you have to use cream of tartar to make a successful meringue cookie? I dont have any!
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What cocktail pairs well with an oyster roast?
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OK, picklers, I'm really in a pickle. I'm testing a recipe for editors' pick that calls for wheatberries but doesn't say how long to cook...
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I just made a yeast bread dough, only to find that my oven is not working. Any remedies? I was thinking of jerry-rigging a steamer... <br...
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I tried making some maple brittle, but the temperature never rose to 290. Is there a certain trick to getting candy syrup hot enough and does...
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Any thoughts on making dairy-free cornbread? Almond, coconut, or soy milk preferable?
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The AP writes on the proliferation of cooking conundrum first-responders: http://huff.to/9UDX4w but neglect to mention foodpickle
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Is there an alternate name for "Great Northern Beans"? Or a good substitute? <br /> <br />Because she couldn't find them anywhere, a friend...
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Cast Iron Cookware. I have a cast iron skillet and a dutch oven. My boyfriend is an absolute dumplin' and always does the dishes after I...
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What's a plausible substitute for sake? I only need a tablespoon....
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