Hotline Topics
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Red peppers: I have piles in the fridge. Need a tasty, easy dish (dairy free) that I serve along with chicken, couscous salad tomorrow evening...
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How long is it ok to keep a fresh turkey in the fridge before I have to freeze it?
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The caramel top of a dobostorte -- help! I cannot figure out how to pour the caramel over the top layer without it draining off and more...
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What is a good veggie dish to make for Thanksgiving? To make it less vague: not the traditional green bean casserole, sweet potato, yellow...
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When chopping dried chilies, specifically Chili D'Aarbol, they pop off my Boos cutting board and land on the floor...what are your suggestions...
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THis is going to sound like the dumbest question in outer space, but here I go anyway: I'm making Melissa Clark's sausage and white bean stew...
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Looking for a good side dish for butternut squash risotto. Any ideas?
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Pork chops in the freezer--won't have time to let them defrost on their own time. What's the best, least harmful way to speed along the process...
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Anyone got a good croquette recipe? I just got a brand new fryer and i've yet too find a solid croquette recipe. Help please! :)
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I dropped 3 eggs on the kitchen floor and I can't get rid of the yolk reek...anyone have any ideas for me? It's a hard wood floor, so I can...
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Fish Tamarind/Kokum: I managed to score some kokum. The softer kind, not the black, hard one. I have one fish curry recipe, but would love...
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I once heard someone describing a very complicated and multi-step recipe, with a "what crazy person would do that?" tone of voice. Of course...
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Why isn't my puff pastry rising properly?
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I normally only buy things with a purpose in mind...but I couldn't resist buying a bag of dried "pink beans", because I want to start cooking...
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Hi foodpickle, I have a lot green tomatoes in my garden, any good recipes out there other than fried?
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Hello! I need to substitute the sherry and the red wine for something alcohol-free in this recipe... <br /> <br />http://www.epicurious.com...
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Any non Asian recipe for bitter melon(Gourd) ?
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Can you freeze fresh ginger? Should you peel it first?
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I have raw skin on peanuts that I would like to oven roast. Do you have to soak them? Read that soaking them improves digestion. If so, how...
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Does anyone have a good pineapple upside down cake recipe? <br />
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