- Gingerale with Cucumber
- Allioli
- Patatas Bravas with Double Garlic Aioli
- Simple Roasted Eggplant with Berberé Aioli
- Open-Faced Baguette with Mushroom and Leek Served with Avocado and Red Pepper Aioli.
- Pork Patties with Miso Aioli
- Potato "Salad" with Crispy Shallots, Pea Shoots & Whole Grain Mustard Aioli
- Mussels Steamed in Pernod, Cooled in a Fennel Aïoli Dip
- Lamb Burgers with beet salsa and goat's cheese aoli
- Limey Grilled Shrimp with Cilantro-Lime Aïoli
- Crunchy olive polenta fingers with garlic aoli
- Grilled Vegetables with the Aïoli Sisters
- Peony Ice Cream with a Blackberry Honey Swirl
- Wasabi Cilantro Aioli with Ginger Crab Cakes
- Lobster Crepes (with Lemon Garlic Aioli)
- Truffle Mustard Aioli
- Peanut Butter Aioli with 'Thai' Chicken Satays
- Honey Habanero Aioli Burgers with Pickled Onions
- Boston Cream Pie with Kahlua ganache
- Mussels with Blue Cheese & Bacon
- Grilled Artichokes & Asparagus with Walking Onion and Basil Aioli
- Summer Squash Salad with Mustard Mint Aioli
- Shrimp Curry (South Indian Style)
- Grilled Lamb Chops - Greek Style
- Tamarind Aioli with Spiced Coconut Chicken Kebabs
- Mushroom, Barley & Chicken Soup
- Steak Sandwich with Roasted Garlic Aïoli Worthy of a Pedestal (With Caesar Salad Waiting in the Wings)
- Kürbiskernöl Aioli - Austrian Pumpkin Seed Oil Aioli
- Lamb & Artichoke Kebabs with Minted Lemon Aioli
- Chicken Confit with Two Aiolis
- Smitten Kitchen Sweet Potato Fries
- Kofta Sliders (and Grilled Asparagus) with Cumin-Coriander Aioli
- A Rumble on the Ramblas: Botifarra, Chard with Saffron Allioli
- Homemade Ketchup
- Kegasus-inspired crabcakes with roasted garlic and adobo aiolis
- Cornmeal-Fried Frog Legs
- Shrimp Croquettes with Wasabi Aioli
- Potato and Beef Roll with Roasted Tomatillo and Apple Aioli.
- Tuna, Pickled Ginger and Green Garlic Aioli with "Wasabi"
- Spinach Donkey Ear Pasta (Orecchie dell'Asino) with Buttery Herbed Cauliflower
- Fried Stuffed Olives with Black Garlic Aioli
- Grilled Pork Tenderloin
- Sweet Potato Salmon Cakes with Chipotle Aioli
- nutella pizza
- Sardines en Escabeche with Fresh Tarragon
- Thyme-Corriander Aioli
- Roasted Tomato and Garlic Aioli
- Portulaca Oleracea (not a dermatological condition)
- Greenest Goddess Dressing
- Southwestern Potato Salad with Chia Seeds Roasted Fingerlings and Poblano Aioli
- Tomato Sandwich with Anchovy Aioli
- Rhubarb Streusel Coffee Cake
- Jalapeno Corn Fritters with Buffalo Aioli
- Roasted Fennel and Grapes
- Spicy Victorian Cucumber Wraps with Cilantro-Lime Aioli
- Aioli + Potatoes = Skordalia
- Soft Shell Crabs in Brown Butter Sauce with Capers and Lemon
- Spicy Pork Tacos w/Apple Slaw & Mustard-Sweet Potato Aioli
- Jaggery-Sweetened Rice Kheer
- Poached Eggs with Tomato Balsamic Jam and aioli
- Hamantaschen
- Chimichurri Aioli or Argentine Tartar Sauce
- Granny-Smith and Goat Cheese Sandwich
- Oeufs Aioli
- Pulled Pork Recipes: Caja China style
- Reuben's Crisp Cousin
- Savory Lavender Aioli
- Deconstructed Salad a la Russe
- Choose Your Adventure Veggie Casserole
- Saffron Aioli
- Hard Cooked Eggs, Lemon (or Lime) Aioli and Dukkah
- Poached Dried Apricots and Plums with Dessert Aioli
- Praline powder
- Apricot Curried Cous-Cous
- Crabcakes with Herb Aioli
- Doctored-Up Raspberry Vinaigrette
- Apple Butter Roast with Tricolor Farfelle
- Almond Butter Cookies
- Quinoa Black Bean Burgers
- Mini Frybreads with Smoked Paprika Aioli
- Roasted Tomato Fritters with Aioli
- The Red and the Black. Roasted Red Peppers, Black Quinoa and Allioli (with apologies to Stendhal)
- Mrs. Larkin's Lemon Posset, Revisited
- Lekvár
- Two Aioli and a Lobster Fest
- Shaved Asparagus with Salty Garlic Aioli
- Chicken Breast with Cream of Herb Sauce
- Grilled Swordfish with Lemon Dill Aioli
- SIMPLE and delicious strawberry souffle
- Moist Grilled Pork Chops w/ grape salad
- Salted Tomato and Avocado Sandwich with Spicy Aioli
- Best Fish Tacos Ever with Chipotle Aioli and Mango Salsa
- Barley with Clams and White Wine Sauce
- Tequila lime "maioli" with golden panko crab cakes
- Grilled Asparagus with Curry, Lime and Lemongrass Aioli
- Aioli Asiago Cheese Bread
- Fried Asparagus Pizza with aoili
- Anchovy Fritters/Paste Cresciute
- Teriyaki Mushroom - Stuffed Squid On A Bed Of Baby Spinach
- Artichoke Turkey Panini with Basil Pesto Aioli
- Smoky Chipotle aioli
- Salmon baked with aioli and sour cream
- Pan Seared Salmon atop spinach salad
- Balsamic Goat Cheese stuffed chicken breast
- Vegetables with garlic-herb aioli
- Egg Drop Soup in under 10 minutes
- pesto chicken swirls
- Aioli-roasted potatoes
- Dev-aiolied Eggs
- Romanian Style Fish Roe Salad (Salată de Icre)
- All-Purpose Recipe for Food (a la Bittman)
- Mussel Stew with Red Pepper Aioli Croutons
- Mint and tarragon aioli for lamb
- Walnut aioli with anchovy and turmeric
- CODFISH AIOLI: PROVENCE ON A PLATE
- Chocolate Hazelnut Spread
- Duck Fat French Fries with a Trio of Aiolis
- One-pot Rhubarb Cordial, Sauce, & Compote
- Party sandwich loaf redux...
- Umami aioli for fish, especially bluefish
- Tuna Croquettas with Smoked Paprika Aioli
- Panko-Crusted Fish Sticks With Lime & Tarragon Aioli
- Crab Beignets with Aïoli Dipping Sauce
- Corn and Crab Fritters with Sunny Spiked Aioli
- Roasted Garlic,saffron and lemon aioli on paella
- Who knew they are called Romano? Quick green bean salad
- Warm endive, ramp, and oyster mushroom salad
- Simple maple pecan granola
- Hot, sweet, and sour ginger rhubarb
- Fill-you-up veggie chili
- Old Bay Aioli
- Preserved Lemon Aioli
- Very Simple Dinner Inspired by a Side Dish
- Roasted Rhubarb and Mango Salad
- French Lentil Caviar Salad with a Poached Egg
- Chicken and Dumplings
- Italian Baked Beans
- Mommy's Yummy Green Toast (Spinach Crostini to the Grown-Ups)
- Garden Sweeper Savory Bread Pudding
- 78¢ Soup
- Orzo Pie
- PB&J French Toast
- Fregola with Clams & Mussels
- Spaghetti Aglio Olio with Bacon and Garlic Breadcrumbs
- Linguine, Zucchini, Poached Egg
- Pan-Roasted Chicken Thighs, Zucchini Ribbons
- Mumbai 'ishtyle' Pao Bhaji
- Tomato, Carrot, and Beet Soup with Pulp Bread Croque Madame
- Whole Spelt Vegan Pasta
- His and Hers Pinto Beans, Sausage and Rice
- Not So French Onion Soup
- Farro and Broiled Tomato Salad
- The Vegetarian Shepard
- Hawaiian or Azeka-Style Ribs
- Lemon Mint Risotto with peas and feta
- A Hard Night's Tomato
- Herb Chicken and Rice
- Bacon-Maple Cornbread
- Mussels with Beer and Thai Stock
- Grains Galore
- Buffalo Bean Soup
- Lentils with a fried egg
- Tiki Taco Tuesday
- Bucatini Amatriciana
- Split Breast of Chicken with Roasted Carrots and Potatoes
- Green Diva Casserole
- On Sale? No, On Special Sangria!
- Individual Chipotle Meatloaves with Zesty Orange Ketchup Glaze
- Mussels Marinara
- Creamy Dijon Chicken
- Left Bank Zucchini Ragu
- Vegetable Hash & Fried Egg
- Aglio Olio e Peperoncino (with small variation)
- Bagel 'Pizzas' with Caramelized onions, Roasted Potatoes & Herbs topped with a faux Goat Cheese Creme Fraîche
- Vietnamese Fisherman's Stew
- Stone Pickled Ginger Rhubarb
- Ramen Redux
- Broiled Shrimp Scampi
- Linguine with Brown Butter, Sage and Poor Man's Parmesan
- Sweet and Sour Butter Beans
- Drumsticks (or Tofu) in Spiced Coconut-Spinach-Tomato Sauce
- Licor de canela
- Double Lentil Salad
- Pulled pork with Hoecakes
- Frugal Apple Pie for Dinner
- Michael Russler's Black Beans and Rice
- Pasta è Fagiole è Scarola (Soup with Beans, Bow Ties and Escarole)
- Cabbage and Kielbasa Soup
- "Soupe Du Jour-Du Jour" (aka Grandma Jacobs' Potato Soup)
- Not So French Moules et Frites
- Linguini in garlic clam sauce
- Dandelion Fritters
- Spaghetti Pie
- Black Bean Tacos with Cumin and Lime
- Anytime Migas
- Quinoa Soup with Roast Chicken
- Trader Joe's Linguine with Clam Sauce
- Spaghetti with Spinach Sauce
- Cucumber Pumpernickel Hors d'oeuvres
- Grandma's macaroni and peas