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Where can I get a bag to brine my turkey in?
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Confused Rolled Turkey Breast Stuffed
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Would Mushrooms work as a replacement for pancetta in Thanksgiving Brussels Sprouts?
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Is it too late to dry brine the turkey?
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Early food prep
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What's the difference among rum, sherry, and brandy?
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Frozen Basted Turkey with added solution question
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Can I season a cast-iron pan with coconut oil?
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Kinda new to this app. How do I respond to answers :/
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I accidentally left four packages of Philadelphia Cream Cheese out overnight, have they gone bad?
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Im trying to bake/roast a 9-10 lb pork shoulder. Curious on how long and at what temp I should bake it at. I am marinating it with Cajun inj
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Merrill, I'm making the Tuscan Onion Confit at this very minute
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Pumpkin Pudding
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Can you make dark brown sugar from light brown sugar?
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Can you make dark brown sugar from light brown sugar?
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I want to make cornbread stuffing in advance. How far ahead of time can I prepare it, and how should I store it until I'm ready to bake?
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Anyone have a fast trick on how to get pomegranate seeds out?
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I have just been informed that the oven will not be available to me on Tday! How far ahead can I make my apple pies?
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I have just been informed that the oven will not be available to me on Tday! How far ahead can I make my apple pies?
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I'm confused, do I cook the pork first? Or does it cook enough when steaming?
Recipe Question For: Mushi-Gyoza (Steamed Gyoza)
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