Hotline Topics
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What can I do with six pounds of apples?
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Bourbon Substitute
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What is the best store to buy ingredients?
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Sour cream dinner rolls
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thanks and last question (hopefully). Do I pre-bake my pie crust for pumpkin pie?
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Okay all you wonderful cooks- The French onion tart by Jennifer. Can I make it ahead of time and just reheat in the oven later today?
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Making lazy Mary's lemon tart. How big is a "large" Meyer lemon? These seem to be about half the size I a regular lemon. Should I use one, or
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food52hotline Should I first roast turkey breast down and then flip?
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food52hotline Should I bring turkey to room temperature before roasting?
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About to make Teddie's Apple Cake...
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Pumpkin pie left out overnight but still very loose
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Reheating side dishes and temp for turkey breast
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Stuffing! I bought seasoned Pepperidge Farm dry stuffing. I forgot thyme and sage. I do have fresh rosemary, celery onion and mushrooms. What
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At what temp do i cook a 20 lb turkey
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ERNEST
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How do I peel a chestnut ?
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Do I have to put anything inside the turkey?
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Are Lékué steam cases any good?
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Defrosting a duck ah!
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Defrosting a duck ah!
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