Hotline Topics
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Can you bake cookies and add protein powder?
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A question about a recipe: Rum Apple Cake
Recipe Question For: Rum Apple Cake -
How do you stabilize whipped cream to frost a cake?
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How do you roast a chicken in a convection oven?
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How do you print out any recipes on your web site?
Recipe Question For: Cocoa Dried Pear Chips -
How do you tell when turkey sausage is cooked all the way through?
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A question about a recipe: Oven barbecued pork
Recipe Question For: Memphis Style Pulled Pork Barbecue -
What can I substitute for sherry?
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Quick: need a good stir fry sauce for veggies.
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When I put the puffs in the oven, they do not turn a brown color or have a sphere shape? Why?
Recipe Question For: Cinnamon Sugar Breakfast Puffs -
How do I cook brown rice successfully in a rice cooker?
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What is the best way to cook lamb shoulder?
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How long will this keep for? I was thinking of making a large batch to use up some plums.
Recipe Question For: Red-wine honey plum sauce -
What is the best way to cook skinless boneless chicken breast to keep them juicy? Poaching?
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Lobster Stock Ideas
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Portobello mushrooms - how long can I keep them in the refrigerator?
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How many minutes should a steak be on a grill to get medium rare? Each side?
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I would like to make a brown butter powder. does anyone have experience using maltodextrin to turn an oil into powder. Other ideas??
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What to serve with swordfish steaks?
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Sesame/peanut noodles
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