Hotline Topics
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Why pickles have bumps?
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there are a mess of field peas in my CSA box. They need to be shelled and then what!!! #recipeneeded
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Marinating Shrimp
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Chicken and cashews...can I substitute peanuts?
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What to do with all this sage!
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A question about a recipe: Caprese Tart (from Cherry Tomato contest)
Recipe Question For: Caprese Tart -
Where can I get the wooden measuring spoons
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A question about a recipe: Ian Knauer's Sticky Balsamic Ribs
Recipe Question For: Ian Knauer's Sticky Balsamic Ribs -
I've been asked to bring crustinis or mini sandwiches to a baby shower and am in a pickle trying to decide what to make. Any ideas?
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A question about a recipe: Zucchini Risotto with Stuffed Squash Blossoms
Recipe Question For: Zucchini Risotto with Stuffed Squash Blossoms -
A question about a recipe: Crostini with Whipped Goat Cheese and Hot Pepper Jelly
Recipe Question For: Crostini with Whipped Goat Cheese and Hot Pepper Jelly -
When will Hatch chile peppers arrive in Atlanta?
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I live in the uk and we dont have a product such as no sugar pectin. can you tell me where i can get some. online . or has it another name. mant...
Recipe Question For: Spiced Plum and Port Jam -
How much liquid is too much in chutney?
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For upcoming contests, I nominate:
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What kind of pan do you use? How thick should the pudding be before you put in the oven and after it comes out?
Recipe Question For: Summer Corn Pudding -
A question about a recipe: Cochinita Pibil
Recipe Question For: Cochinita Pibil -
Good Fish en Papillote (cooked in parchment) recipe?
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I was wondering if these questions were answered by a human or a computer?
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The recipe says to sweat the onions in half of the butter, but I don't see where/when to add the other half. I'm planning to just toss it with the...
Recipe Question For: Sun Gold Tomato Pasta
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