Hotline Topics
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Suggestion for congee with turkey stock? What ratio of rice to stock in slow cooker, and for how long?
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Agar agar ratio to gelatin
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roasting pan quest
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do you recommend oil or butter for roasting a turkey?
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Cook10 lb turkey at 350 forhow long?
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steamed bun dough won't rise!
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Substitute for kumquats in a cranberry sauce recipe?
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Is it ok to eat a spinach pie (spanakopita) that I left in the oven for 3.5 hrs instead of 1 at 375.
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If I am doubling a creme brûlée recipe, what does that do to the baking time?
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Pecan pie
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Should I peel potatoes for potato salad or not?
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I bought a "Fresh" turkey, but it was pretty hard. I submerged it in a brine in the fridge yesterday (Tuesday noon). I flipped it this morning to eve
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Making hot pepper sauce from left over peppers from garden. Is it okay to leave the steams on? (I like the look in the jar)
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Chocolate cream pie, dough crust and cookie crust?
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Chocolate cream pie, dough crust and cookie crust?
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Confused Rolled Turkey Breast Stuffed
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Early food prep
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Frozen Basted Turkey with added solution question
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I have just been informed that the oven will not be available to me on Tday! How far ahead can I make my apple pies?
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In the gingered fig and cranberry chutney can I change the black mission fig for calimyrna fig?
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