Hotline Topics
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The crust ingredients don't include coconut oil, but the directions call for adding it along with the ghee. Can you please give me a quantity? I...
Recipe Question For: Paleo Lemon Bars -
Does anyone know any decent resources for cooking/baking with protein powders? I've found proteinpow.com's recipes unimpressive.
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What can I use a wooden chopping bowl for? Just salads ?
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Do I need to press the tofu before step one in this recipe? Also, can I skip the shrimp paste?
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Range/stove out with part on backorder maybe 2 weeks. Have crockpot/microwave. Recipes? Ideas? Already had BBQ pork and chicken tacos...
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When do you put in the peppers and parsley?
Recipe Question For: Bucatini all’Amatriciana -
Summer is coming! Need creative/tasty app ideas for a boat!
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I'm getting bored with that ol' standard, red 'hot sauce' - can the hotline recommend alternatives?
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Will you be my SCOBY friend?
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When doubling this recipe, should the baking soda also be doubled?
Recipe Question For: Zahav's Hummus Tehina -
Halvah or halva pan
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Best recipe for fudge chocolate icing, not too sweet
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Chicken Liver Pate w/Cream Cheese or Butter?
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12 eggs are almost "floating", can I bake with them?
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Chickpeas dry to cooked volume.
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Vacation cooking with no oven
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How to not let food stick to tfal stainless steel
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I have a cut of meat labeled "chuck neck." It's boneless. What can I do with it?
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How to make homemade chicken broth?
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Loquats in dessert?
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