Hotline Topics
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Left salmon out of fridge overnight. Is it safe?
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Need recipes with a long prep / cook time?
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I am baking mini donuts. Recipe calls for nutmeg. Is it possible to omit this ingredient
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when you guys tested this recipe, did you measure flour with the dip-and-sweep method, or did you fluff the flour and spoon it in to the measurin...
Recipe Question For: Nigella Lawson's Dense Chocolate Loaf Cake -
How much water is in raw swiss chard leaves?
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I started cookin ground turkey meat loaf at 10:15.about 11:00 my oven got turned off.it sat from 11-1 is it still safe ro finish cookin it???
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Can I substitute both sugars (white and brown) with Splenda blend?
Recipe Question For: No Karo Pecan Pie (Diabetic Friendly) -
What to serve with gnudi?
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I am on a SIBO diet and also cannot eat anything raw, no red meat, spices, dairy, citrus or gluten. Any ideas for an interesting meal?
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Sourcing powdered egg whites
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What ís your favorite GF red velvet cake recipe?
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I left the disk of dough in the fridge for a few hours and now it's quite hard! Suggestions? I left it on the counter to soften up.
Recipe Question For: Sausage and Kale Dinner Tart -
Vegetarian dish help
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What oils do you use for your aioli?
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I made this for dinner last night, and unfortunately my husband and I didn't like it at all. It just tasted like pomegranate and walnuts to me, ki...
Recipe Question For: Persian Chicken Stew in Walnut and Pomegranate Sauce (Fesenjan) -
Can you recommend a substitute for ground almonds or matzo meal for making the base of a lemon bar for Passover?
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My registry seemed to have disappeared when I try to make some edits and additions. Can you please try to help me find it?
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Can cream of wheat be substituted for farina in a ricotta pudding type recipe?
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What can i substitute the dried cherries with? Cant seem to find any
Recipe Question For: Brewed and Braised Cherry Chicken -
Where to buy Felchlin cocoa powder?
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