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- The Many, Many Cakes & Cookbooks From Our Fall Cookbook Cake Parade
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- In 1969, Kraft Forcefully Split Its Jell-O into Three Layers
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- 3 Ways to Spiffy Up Hot Dogs into Family Dinners, Well Beyond the Cookout
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- Our Latest Contest: Your Best Recipe with Thanksgiving Leftovers
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- The Perfect Fall Cookbook for You (Based on How You Take Your Eggs)
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- The Crazy Good Flourless Chocolate Cake with an Even Crazier Backstory
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- Two New Books to Help Our Greatest Lapse in Cooking Literacy
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- This Simple Step Helps Your Cakes Bake More Evenly
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- 9 Ways Amanda's Turned Dinner's Roast Chicken Into Lunch
- The Goldilocks Solution: How to Eat Well at Home with Just Enough (Food, Variety, and Time Investment)
- Make Weeknight Cooking Less Stressful with a Meal Plan and a Comprehensive Shopping List
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- 13 Crazy Inventive Mash-Up Recipes You'll Wish You Thought of First
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- The Sour, Spicy Fusion Food That's Wildly Popular in India (& Coming to a Kitchen Near You)
- The Unexpected Pickle Recipes That Wowed our Cofounders in London
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- Our Latest Contest: Your Best Recipe for Now and Later
- 17 Make-Ahead, Break-the-Fast Desserts for Yom Kippur
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- 20 Breakfasts You Can Start (or Make Entirely) the Night Before
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- Britney's Rice, What Fieri Wears to Work, & More (Unexpected) Places We Found Food This Week
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- A (Truncated, Non-Exhaustive) History of Hello Kitty Food
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- How I Frankensteined Mark Bittman's Cake (But I Think He'd Approve!)
- The Funky, 3-Ingredient Tuscan Sauce That's Ready in Less Than 5 Minutes
- What If Cocktails Could Determine Your Personality?
- 4 Ways We Can Support Good Soil, the Source of Good Food
- Can We Trust the Cooking Methods on the Back of the Bag?
- How Our Community is Mixing Their Love of Food with Art
- If You Could Ask Mark Bittman Anything...
- 5 Recipes That Show London's Food Scene is Changing (Bye for Now, Fish & Chips)
- What We Saw on Our Trip to the 'Gilmore Girls' Pop-Up
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- A Simple Trick for Dealing with an Unsightly Wall Fixture
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- How National Cooking Competitions Changed the Way We Talk About Recipes
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- A Slightly Cheffy, Definitely Worth-It Tip for More Flavorful Pork Chops
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- 3 Decorating "Tricks" So Transformative You Can Think of Them as Rules
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- 5 Times I Kinda Stepped In It at Smitten Kitchen
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- Why I Won’t Pick the Season's Best Cookbooks
- 2 Home Hacks We Debunked, and 4 That Get The Job Done
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- How to Make Whoopie Pies—& A Reason to Say "Whoopie!" a Whole Lot
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- 9 Cooking Projects to Distract Yourself from Tomorrow's Election
- How Mark Bittman Became the Man Who Cooked Everything
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- Can Deleting Food Photos on Instagram Help Solve American Hunger?
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