- Chubby Chewy Chocolate Chip Cookies
- Cardamom-Pear Tart with Browned-Butter Custard
- Cardamom Butterscotch Sauce
- Orange Cardamom Chocolate Bars
- A Carrot-Cardamom Cake for Theodore
- Rose Cardamom Rice Pudding
- Afghan Squash with Minted Yogurt Sauce
- Pistachio Cardamom Macarons with Rosewater Icing
- Cardamon Infused Colcannon
- Coconut Cardamom Granola
- Pear Cardamom Bundt Cake
- Blood Orange, Tangerine and Cardamom Granita
- Bangladeshi-Style Creamy Chicken Korma with Crispy Shallots
- "Tsoureki" (Greek Easter Bread)
- Cardamom Ice Cream
- Vanilla Chai Ice Cream with Banana Pecan Bread
- Peach and Cardamon Crisp
- Spice Cupcakes with Plum-Cardamom Glaze
- Cardamom Coffee Concentrate
- Cardamom Chai Tea
- Sunflower & Pumpkin Seed Basil Pesto
- Orange and Cardamom Panna cotta
- Persian Baklava
- Cardamom Citrus Salad with a Crunch!
- Kumquat Smoothie Jam (or Jelly)
- Strawberry Cardamom 'Smoothie' Jam
- Panaka
- Coffee Cardamom Cake + Coffee Buttercream
- Spiced Pumpkin Bread - Gluten Free
- Chai spiced hot chocolate
- Chai (Indian Tea)
- Garlic Crab Noodles Inspired by PPQ
- Vongole
- Spaghetti with Shrimp, Clams, Chorizo and Saffron Citrus Butter
- spaghetti with shrimp & capers
- Spaghetti alla Vongole in Bianco
- Wicked Pasta with Dynamite Prawns
- Penne with Smoked Salmon and Whisky Cream Sauce
- smoky shrimp and artichoke ragout with bucatini
- Sweet Potato Latkes - Gluten Free
- Capellini with Mussels & Clams in Rich Saffron Broth (Seafood Capellini)
- Kayla's Lemon Tart - Gluten Free
- Lemon Pepper Linguine with Spicy Shrimp
- Seafood Ravioli in Tomato Essence Consommé
- Penne Pasta with Smoked Salmon and Horseradish Sauce
- Linguini with Shrimp in a Feta, Cilantro, and Lime Sauce
- A&O Pasta (Almonds & Oysters Pasta)
- Creamy Penne with Smoked Trout and Peas
- Warm Winter Farro Salad: Not Very Pretty, But Great Personality
- Penne with Two Salmons
- Shrimp Linguine with Garlicvermouthbutter.
- The Little Mamou
- PASTA WITH TUNA, LEMON, CAPERS AND CREAM
- Mussels A La Family Crisis -- Expect Leftovers
- Black and White and Green All Over
- Spicy Seafood Pasta
- Tagliatelle with Shrimp and Champagne Butter Sauce
- Pasta with tuna and roasted asparagus
- Linguini with Grilled Baby Octopus and Herbed Bread Crumbs
- Angel Hair Pasta with Seared Tuna
- Savory and Spicy Pumpkin Soup
- Sort of Decadent (Ginger-Vanilla-Coconut) Pudding
- Pancit
- Easy Fried Rice
- Penne with Tomato Vodka Cream Sauce
- Winter Soba
- Seafood Spaghetti Florentine
- Walnut Cookies
- Boozy Date Night Clams and Capellini
- Easy Peasy Homemade Naan
- Homemade Grilled Paneer Kabobs in Moroccan Chermoula Sauce
- Thai Noodles with Shrimp
- Chicken Sophia
- Mom's Skillet Kielbasa
- Simple Sauteed Corn
- Ludwig's Linguine
- Chef Alex Feldman's Brodetto on Capellini
- Lacinato Kale and Fava Beans
- Seafood Nicoise Pasta
- Kale Salad with Apples and Hazelnuts
- Fusilli with Octopus in Red Wine Sauce
- Short Ribs with Beer and Buckwheat Honey
- Lemon Linguine with Cajun Shrimp
- Hot and Spicy Shrimp with Pasta
- Moules Sans Frites
- Cajun Crab and Shrimp Pasta
- Capellini with Shrimp, Drunken Cherries and Basil
- Pasta with Squid Ink, Orange-Braised Fennel and Tentacles
- Shrimp and Scallops in Saffron Cream with Black Pasta
- Coquilles Cappellini
- Orange Dark Chocolate Chip Scones
- Squid ink spaghetti with heirloom cherry tomatoes
- Fancy Schmancy Mac 'N Cheese
- Pasta Mornay
- Fideua Visca Barça
- Spinach Linguine With Mussels, Clams, and Pesto
- Red Wine Linguini with Clams and Shrimp
- Shrimp and Cellophane Noodles
- Sicilian Style Swordfish with Orecchiette
- Lobster Scented Red Sauce
- Fragrant Fish Stew
- Salmon and Vegetable Chickpea Pasta Bowl
- Angel Hair with Shrimp, Aruglua and Old Bay
- Creamy Greek Yogurt
- Shrimp Scampi
- Mussels Marinara with Angel Hair Pasta
- Linguini with Chorizo, Clams, Shrimp and Calamari
- Perciatelli (or Spaghetti) with Sardines, Anchovies, and Fennel Sauce
- Chocolate-covered Coconut Chubs
- Lemon-scented Linguine with Scallops, Cauliflower and Lemon
- Shrimp and Not-Grits, Redux
- Shrimp and Not-Grits
- Spicy Shrimp, Clam, and Garlic Roma Pasta
- Pasta e Broccoli in ray(skate) broth
- Pasta e Broccoli in ray (skate) broth
- Spinach Sauce Pasta with Shrimp
- Shrimp & Roasted Tomato Fettucine en Papillote
- Seafood Lasagna
- SEAFOOD BOLOGNESE
- Rehabbed Five Spice Clams with Chinese Noodles
- FENNEL AND ORZO WITH DAYBOAT SCALLOPS
- Besara, or Green Houmous
- Fresh Fava Beans with Pancetta and Mint
- Little Neck Clams with Sungold Tomatoes
- Shrimp & Fettucine in Creamy Coconut Sauce
- The Zimlet
- Scallop and Fennel Pasta in Lime Butter Sauce
- Shrimp Pasta in a Goat Cheese and Pine Nut Sauce
- Sweet and Savory Oat and Brown Basmati Porridge
- Curried Pasta with Shrimp, Snap Peas, and Shiitakes
- super simple shrimp scampi
- Mom's Sour Cream Coffee Cake
- Coconut Curry Shrimp with Rice Noodles
- Mexican Hot Chocolate
- Pan Fried Trout with Prosciutto, Pine Nuts and Crispy Sage
- Seafood and Broccoli Pasta
- Rhubarb Vanilla Rose Water Ice Cream
- Garlicy Shrimp and Udon
- Mediterranean Shrimp & Pasta
- Pesto Shrimp Pasta
- Cajun Shrimp Alfredo
- Almond Orange Anytime Cookies
- Tri-Cheese and arak dip
- White Urad Dal with Cashews and Cumin
- FRESH PEAS AND MINT SPREAD
- Zippy Ranch Dip
- Sexy Spinach Dip
- Simple Coriander chutney - Mumbai style
- Deconstructed Won Ton Dip
- Rocky Point Ceviche
- Jammin' Antipasti Cheese Log
- Bigour's Pico de Gallo
- Thai Spicy Chicken Salad
- Cilantro-Pistachio Pesto
- Indian Inspired Eggplant & Tomato Dip
- Eggplant & Tomato Dip
- Mama Ghanoush
- Schnitzel a la Holstein
- Hearty Baked Oatmeal
- Triple Green Peanut Dip
- Navy Bean Ricotta Dip with Caramelized Onions and Rosemary
- Baba Ghannouj
- Grilled Vegetable Dip
- Super Bowl Six-Layer Dip
- Garam Masala Yogurt Dip
- The Disappearing Act - No Trace Left Behind
- Foie Aux Oignons Dip
- Creamed tuna spread
- Orange Almond Polenta Cake
- Cauliflower Fennel Soup
- Roasted Beet and Onion Dip
- Aunt Dottie's Crab Dip
- Pesto White Bean Dip
- Spicy Tuna Dip
- creamy cauliflower soup with cucumber raita
- Ya' All Southern Dip
- Insane "Apple" Dip
- Roasted Meyer Lemon, Artichoke and Kalamata Hummus
- Spinach and Bacon Cheese Dip
- Eggplant Dip with Pomegranate Molasses and Feta
- Roasted Red Pepper Dip with Green Herbs
- Pink Peppercorn Dressing
- Putanesca Salsa w/ Pecorino Pitas
- Chocolate Orange Cookies
- Lavender Shortbread Cookies
- Baingan Bharta (Roasted Eggplant Curry) Dip
- Lemon Vinaigrette with Blue Cheese
- Green mango Summer salad
- Edamame and Garbanzo Dip
- Chickpea and Olive Dip
- Roasted Cherry Tomato Dip
- Kalamata Olive Tapenade
- Mango guacamole
- White Chicken Pizza
- Shrimp Cocktail Dip
- Spicy Caliente Dip
- Baba Ghanooj Trio served with Za'atar Pita Toasts
- Edamame Dip
- Creamy chipotle dip
- Cholula Oyster Crackers