- Hot Fudge Milkshake
- Carrot Sorbet
- Orange Juice, Ginger & Mint Sodas
- Apple-Mint-Lime cooler (Lemonade)
- Ginger Peach Jam
- Vanilla & Earl Grey Italian Cream Soda
- The DC Food52 Seat of Our Pants Rhubarb Preserves
- Texas Ginger Peach Tart with Pecan Crust
- Emerald Mist - Sweet Woodruff Syrup
- Rhubarb Peach Chutney
- Buckwheat Rosemary Crackers
- Roy's Hawaiian Spritzer the real Hawaiian Punch
- Potato Salad With Arugula & Dijon Vinaigrette
- Variation on Japanese Breakfast for Lunch
- Pink Grapefruit Arak Cocktail
- Avocado Sea Salt Shake
- Leek, Mushroom, and Roma Fritatta with Brie
- Leftover Potato Quick Bread
- Frothy Sweet Almond Drink (Shrab al Loz)
- White Chocolate-Strawberry Cream Twists.
- Cucumber-Fennel Fizz Cocktail
- Bulgur Salad with Asparagus, Feta and Toasted Walnuts
- How Now Brown Cow?
- Hot Fudge Sundae with Caramalized Banana
- Fava Bean Hummus
- Frangelico Affogato
- Fresh lime soda
- Izvar-Russian Dried Fruit Drink with Madera Wine.
- Indian Summer falooda float
- Rhubarb and Basil Spritzer
- Triple Vanilla Syrup Ice Cream Soda
- Non-creamy potato salad
- citrusy, homemade ginger soda by margaretandjoy.wordpress.com
- Orange, Cucumber & Lemon Thyme Italian Soda
- Affogato with Cocoa Whipped Cream
- Gingered Rhubarb-Riesling Pickles
- Banana-date shake
- Sour Cherry Kissel.
- Orange Freeze Float
- Beauty School Knockout (Peppermint Hot Fudge Sundae)
- Raspberry Lambic Float
- Ice Mocha
- The Israeli Summer, aka Sparkling Limonana
- Citrus Semifreddo The Easy Way
- Snappy Raspberry Lime Rickey
- Cure for the Common Kir
- Lychee and Ginger Ice Cream Sauce and Bellini.
- Gold Nugget Bread
- Lemon, Lime Campari Sorbet Float - Lemon Sherbet Cocktail
- Dirty Palmer (Green Tea-Ginger)
- Peppermint Lemon Stick Cocktail
- Limoncello Rosemary Spritzer
- Elderflower Saft
- Fly and Fry Float
- Classic Root Beer Float from Scratch
- Kerala Fish Curry
- Garlic Bread à la Bedouin Tent
- Southern Comfort Orangie (Orange Juice)
- Lime Mint Spritz
- Vanilla Egg Cream
- Lemon and Sherry Spritzer (aka Rebujito)
- Gingerale with Cucumber
- Allioli
- Patatas Bravas with Double Garlic Aioli
- Simple Roasted Eggplant with Berberé Aioli
- Open-Faced Baguette with Mushroom and Leek Served with Avocado and Red Pepper Aioli.
- Pork Patties with Miso Aioli
- Potato "Salad" with Crispy Shallots, Pea Shoots & Whole Grain Mustard Aioli
- Mussels Steamed in Pernod, Cooled in a Fennel Aïoli Dip
- Lamb Burgers with beet salsa and goat's cheese aoli
- Limey Grilled Shrimp with Cilantro-Lime Aïoli
- Crunchy olive polenta fingers with garlic aoli
- Grilled Vegetables with the Aïoli Sisters
- Peony Ice Cream with a Blackberry Honey Swirl
- Wasabi Cilantro Aioli with Ginger Crab Cakes
- Lobster Crepes (with Lemon Garlic Aioli)
- Truffle Mustard Aioli
- Peanut Butter Aioli with 'Thai' Chicken Satays
- Honey Habanero Aioli Burgers with Pickled Onions
- Boston Cream Pie with Kahlua ganache
- Mussels with Blue Cheese & Bacon
- Grilled Artichokes & Asparagus with Walking Onion and Basil Aioli
- Summer Squash Salad with Mustard Mint Aioli
- Shrimp Curry (South Indian Style)
- Grilled Lamb Chops - Greek Style
- Tamarind Aioli with Spiced Coconut Chicken Kebabs
- Mushroom, Barley & Chicken Soup
- Steak Sandwich with Roasted Garlic Aïoli Worthy of a Pedestal (With Caesar Salad Waiting in the Wings)
- Kürbiskernöl Aioli - Austrian Pumpkin Seed Oil Aioli
- Lamb & Artichoke Kebabs with Minted Lemon Aioli
- Chicken Confit with Two Aiolis
- Smitten Kitchen Sweet Potato Fries
- Kofta Sliders (and Grilled Asparagus) with Cumin-Coriander Aioli
- A Rumble on the Ramblas: Botifarra, Chard with Saffron Allioli
- Homemade Ketchup
- Kegasus-inspired crabcakes with roasted garlic and adobo aiolis
- Cornmeal-Fried Frog Legs
- Shrimp Croquettes with Wasabi Aioli
- Potato and Beef Roll with Roasted Tomatillo and Apple Aioli.
- Tuna, Pickled Ginger and Green Garlic Aioli with "Wasabi"
- Spinach Donkey Ear Pasta (Orecchie dell'Asino) with Buttery Herbed Cauliflower
- Fried Stuffed Olives with Black Garlic Aioli
- Grilled Pork Tenderloin
- Sweet Potato Salmon Cakes with Chipotle Aioli
- nutella pizza
- Sardines en Escabeche with Fresh Tarragon
- Thyme-Corriander Aioli
- Roasted Tomato and Garlic Aioli
- Portulaca Oleracea (not a dermatological condition)
- Greenest Goddess Dressing
- Southwestern Potato Salad with Chia Seeds Roasted Fingerlings and Poblano Aioli
- Tomato Sandwich with Anchovy Aioli
- Rhubarb Streusel Coffee Cake
- Jalapeno Corn Fritters with Buffalo Aioli
- Roasted Fennel and Grapes
- Spicy Victorian Cucumber Wraps with Cilantro-Lime Aioli
- Aioli + Potatoes = Skordalia
- Soft Shell Crabs in Brown Butter Sauce with Capers and Lemon
- Spicy Pork Tacos w/Apple Slaw & Mustard-Sweet Potato Aioli
- Jaggery-Sweetened Rice Kheer
- Poached Eggs with Tomato Balsamic Jam and aioli
- Hamantaschen
- Chimichurri Aioli or Argentine Tartar Sauce
- Granny-Smith and Goat Cheese Sandwich
- Oeufs Aioli
- Pulled Pork Recipes: Caja China style
- Reuben's Crisp Cousin
- Savory Lavender Aioli
- Deconstructed Salad a la Russe
- Choose Your Adventure Veggie Casserole
- Saffron Aioli
- Hard Cooked Eggs, Lemon (or Lime) Aioli and Dukkah
- Poached Dried Apricots and Plums with Dessert Aioli
- Praline powder
- Apricot Curried Cous-Cous
- Crabcakes with Herb Aioli
- Doctored-Up Raspberry Vinaigrette
- Apple Butter Roast with Tricolor Farfelle
- Almond Butter Cookies
- Quinoa Black Bean Burgers
- Mini Frybreads with Smoked Paprika Aioli
- Roasted Tomato Fritters with Aioli
- The Red and the Black. Roasted Red Peppers, Black Quinoa and Allioli (with apologies to Stendhal)
- Mrs. Larkin's Lemon Posset, Revisited
- Lekvár
- Two Aioli and a Lobster Fest
- Shaved Asparagus with Salty Garlic Aioli
- Chicken Breast with Cream of Herb Sauce
- Grilled Swordfish with Lemon Dill Aioli
- SIMPLE and delicious strawberry souffle
- Moist Grilled Pork Chops w/ grape salad
- Salted Tomato and Avocado Sandwich with Spicy Aioli
- Best Fish Tacos Ever with Chipotle Aioli and Mango Salsa
- Barley with Clams and White Wine Sauce
- Tequila lime "maioli" with golden panko crab cakes
- Grilled Asparagus with Curry, Lime and Lemongrass Aioli
- Aioli Asiago Cheese Bread
- Fried Asparagus Pizza with aoili
- Anchovy Fritters/Paste Cresciute
- Teriyaki Mushroom - Stuffed Squid On A Bed Of Baby Spinach
- Artichoke Turkey Panini with Basil Pesto Aioli
- Smoky Chipotle aioli
- Salmon baked with aioli and sour cream
- Pan Seared Salmon atop spinach salad
- Balsamic Goat Cheese stuffed chicken breast
- Vegetables with garlic-herb aioli
- Egg Drop Soup in under 10 minutes
- pesto chicken swirls
- Aioli-roasted potatoes
- Dev-aiolied Eggs
- Romanian Style Fish Roe Salad (Salată de Icre)
- All-Purpose Recipe for Food (a la Bittman)
- Mussel Stew with Red Pepper Aioli Croutons
- Mint and tarragon aioli for lamb
- Walnut aioli with anchovy and turmeric
- CODFISH AIOLI: PROVENCE ON A PLATE
- Chocolate Hazelnut Spread
- Duck Fat French Fries with a Trio of Aiolis
- One-pot Rhubarb Cordial, Sauce, & Compote
- Party sandwich loaf redux...
- Umami aioli for fish, especially bluefish
- Tuna Croquettas with Smoked Paprika Aioli
- Panko-Crusted Fish Sticks With Lime & Tarragon Aioli
- Crab Beignets with Aïoli Dipping Sauce
- Corn and Crab Fritters with Sunny Spiked Aioli
- Roasted Garlic,saffron and lemon aioli on paella
- Who knew they are called Romano? Quick green bean salad
- Warm endive, ramp, and oyster mushroom salad
- Simple maple pecan granola
- Hot, sweet, and sour ginger rhubarb
- Fill-you-up veggie chili
- Old Bay Aioli
- Preserved Lemon Aioli
- Very Simple Dinner Inspired by a Side Dish
- Roasted Rhubarb and Mango Salad
- French Lentil Caviar Salad with a Poached Egg
- Chicken and Dumplings
- Italian Baked Beans
- Mommy's Yummy Green Toast (Spinach Crostini to the Grown-Ups)
- Garden Sweeper Savory Bread Pudding