- Glazed Cranberry Milk Buns
- Best Cream Cheese Cookies
- Belle Foley's Chocolate Cake
- Esquites (Mexican Street Corn Salad)
- Olive Oil & Maple Granola From Nekisia Davis
- Best Grilled Brussels Sprouts
- Applesauce Cake With Caramel Glaze
- One-Pot Butternut Squash Mac & Cheese
- Hurricane Popcorn Marshmallow Treats
- Extra-Brown Buttery Popcorn Bars
- Mediterranean snack from Fes
- Strawberry cloud (cake)
- Borani Banjan - Afghan Eggplants
- Figs delight
- Oranges & Olives salad
- Blinis with smoked salmon
- Oven roasted cauliflower and chickpeas
- One-Pot Chicken w/ Potatoes Curry
- Traditional Pakistani Pumpkin Halwa
- Swordfish Tacos With Crema & Red Cabbage Slaw From Arturo Quesada
- Pork Cheek Tacos With Avocado Tomatillo Salsa & Pico De Gallo From Chef Arturo Quesada
- Parmesan & Black Pepper Shortbread
- A Witchy Purple Potion
- Best Cannoli Dip
- Lo Mai Gai (Sticky Rice in Lotus Leaf)
- Wisconsin Cheese Roasted Brussel Sprouts with Gorgonzola and Hot Honey
- Pumpkin Coffee Cake With Maple Glaze
- Baked Honey Lime Cilantro Salmon
- Seafood Salad
- Seared Tuna and Smoked Trout Sandwich
- Tuna Salad with Ginger, Scallion & Wasabi
- Boston Greens with Tarragon Buttermilk Dressing, Red Pears, and Toasted Hazelnuts
- Deep Fried Baby Artichokes With Lemon Aioli
- My Hubby's Cole Slaw
- Crispy Quinoa Crab Cakes
- Crunchy Burdock Salad
- Chickpea "Tuna" Salad
- Pimento Cheese Soufflé
- Japanese Spicy Cod Roe Noodles (明太子うどん - Mentaiko Udon)
- Killer Crab Cakes with Tomato Tarter Sauce
- Bacon and Egg Salad Sandwich with Dukkah and Peppery Greens
- Shrimp Salad on a Croissant with White Bean "Mayo"
- Roasted Potato, Sunchoke, and Asparagus Salad with Ramps
- Fresh Tuna Salad
- Summer Napa Cabbage Slaw Mayonnaise
- Crispy Chicken Parmesan With Fresh Tomato Sauce
- Avocado Tonnato
- Spam & Egg Deopbap for One
- Horseradish-Caraway Mayonnaise
- Masala Rarebit (or, Chilli Cheese Toast)
- New Orleans Style Barramundi Fish Cakes with Creole Remoulade
- Quinoa, Beet and Chickpea Burgers
- Deviled Egg Salad on Toast
- The Fish King and Queen's Fish Sandwich
- Roasted Root Vegetable And Chicken Tacos With Chili Mayo
- Cheese Ball with Pecans and Dried Cranberries
- Grilled Ponzu Shrimp Tacos
- Inside Out Bagel Grilled Cheese
- Potato Salad With Celery & Hard-Boiled Eggs
- Russian Potato Salad
- Tower Bap
- Shrimp Salad - Stuffed Avocados
- Tilapia with Smoked Paprika Butter and Broccoli in Foil Packets
- Dill and Fennel Frond Potato Salad
- Fried Mussels Dijonnaise Po' Boy
- Pasta Tonnato Salad
- Tuna Salad with Dill
- The Best Tuna Sandwich
- Chocolate Mayonnaise Cake
- Fried Tofu Sandwich, Cornmeal Breading
- Vegan Sushi
- Islander Lively Bowl From Haile Thomas
- BLT Salad
- Salmon Burgers with Avocado Aioli
- Pork Katsu Sando Sandwich
- Cod Cakes with Herbed Tartar Sauce
- Spinach, Feta, and Artichoke Dip
- Korean Fried Chicken Tacos
- Grilled Mexican Corn (Elote Loco)
- Peekytoe Crab Dip
- Chicken Mustard Croquettes
- Persian Potato Salad (Salad e Oliveh)
- Grilled & Chilled Shrimp Rolls
- Smoked Salmon with Horseradish Caper Sauce
- Japanese-Inspired Salmon Cakes with Wasabi Yogurt Sauce
- Bacon Cheeseburger Pizza with Dill Pickle Aioli
- Zucchini Frites with Lemon Basil Mayonnaise
- Cheese Toasts
- Denver Date Burger
- Tuna Toasts With Spice-Dusted Tomatoes
- The Ultimate Impossible Burger, 3 Ways (Vegan)
- Deviled Eggs With Crackly Bacon
- Cranberry Apple Pecan Chicken Salad
- MY FAVORITE CRAB CAKES (REALLY)
- In-N-Out Burger Copycat
- Rainbow Chard Slaw With Quick Pickled Stems
- Air-Fryer Smoky Tempeh Sandwich
- Parmesan-Panko Fried Summer Squash with Buttermilk Ranch
- Dungeness Crab Salad
- Black Bean–Chipotle Falafel Burgers From Joe Yonan
- Venetian Crab Sandwich – tramezzino al granchio
- Egg & Cheese Katsu Sando From Malcolm Livingston
- Sweet Potato Salmon Cakes with Chipotle Mayo
- Bacon, Lettuce & Strawberry Sandwich
- Grilled Beef Tenderloin Sandwich with Spicy Steakhouse Aioli
- Garlicky Roasted Potato Salad
- Traditional Vegan Caesar Salad
- Spicy Chicken Salad
- My Best Tomato Sandwich
- Crab Dip with Horseradish Appetizer
- Tomato Salad With Crispy Spiced Chickpeas
- Black Bean Burgers
- Kushiage (Japanese style oil fondue)
- Tomato Sandwich with Zesty Herb Mayo
- Matcha Potato Salad Tree
- Lettuce Free Salad: Endive Salad with Pickled Beans, Radishes & Eggs
- Chrissy Teigen's Parmesan Minestrone with Chili Mayo Toasts
- Tuna Salad
- Spicy Tuna Salad Sandwich
- The Egg Salad Queen's Daughter's Spicy Egg Salad (on a Sandwich)
- Esquites
- Burger With Sweet And Spicy Slaw
- Roasted Butternut Squash Tacos with Crisp Apple & Chipotle-Lime Drizzle
- Umami Roast Beef Sandwich
- Salad Pizza With Gluten-Free Dough
- Chicken Salad
- Crispy Chicken Salad With Spinach, Cauliflower & Pickle-Brine Dressing
- Mayo-Grilled Coleslaw
- The Santa Barbara
- Mango Avocado Shrimp "Ceviche" + Crunchy Tostadas
- Spicy Tuna Tartare
- Air-Fryer Gochujang Chicken Wings
- TUNA SALAD DIP
- Horseradish Deviled Eggs
- Molly Yeh's Roasted Potatoes With Paprika Mayo
- Crispy Mushroom Sisig
- Salsa Golf
- Egg Salad on Radish Slices Canape
- Fried Mushrooms with Smoked Paprika Remoulade
- Tartar Sauce
- Tuna Avocado Okra Cannelloni with Red-Shiso Gazpacho
- Oliver Clark's Meatloaf
- Japanese Kamaboko (Fishcake)-Inspired Gefilte Fish for Passover
- Lobster Salad
- Hamburger Pie
- Little Spinach Pinwheels
- Cheeseburger Pie
- Baked Fish With Saltine Crackers
- Pork Chop Sandwiches
- Mexican Corn Salad
- Roasted Corn with Lime, Parmesan and Chili
- Elote Toast
- Elote-Style Cornbread Waffles
- Southwestern Chicken Burger
- CRANBERRY-ALMOND CHICKEN SALAD
- Roasted Mexican Street Corn Salad
- Grilled Mexican Street Corn (Elote)
- Shrimp Rice Paper Roll
- Spicy Deviled Eggs
- Oven Roasted Elote
- Elote Rigatoni
- Corn and Crab Elote
- Cacio e Pepe Potatoes From Crystelle Pereira
- Korean Shrimp Rice Bowls
- Shrimp Po' Boys with Spicy Homemade Tartar Sauce
- Mom's Best Tuna Macaroni Salad
- Dill Dip
- Green Goddess Salad
- Roasted Eggplant Rolls
- Garlic Olive Burgers
- Shrimp & Pepperoncini Salad
- One Beef Roast - Four American Sandwiches
- Jalapeno Aioli
- Tequila Coleslaw
- Creamy Cucumber Salad
- Apple and Celeriac Remoulade
- Modern Crudite with Green Goddess Dip
- Marinated Tofu Steak Sandwiches
- Chicken & Broccoli Meatball Subs With Apple Giardiniera
- Chicken Schnitzel Sandwich With Lemony Arugula & Berry Mayo
- Shrimp with a Spicy Raspberry Cocktail Sauce
- Southern Deviled Egg Salad
- Magical Three-Ingredient Dressing
- Salmon Mousse Using Canned Salmon
- Buffalo Chicken Sandwiches & Ranch
- Curry Battered Barramundi Fillet Sandwiches with Garlic Mayo and Pickled Cucumbers
- Serrano Ham & Manchego Croquetas With Smoked Pimentón Aioli
- Fruit and Vegetable Salad with Creamy Mayo-Honey and Rum Dressing
- Roasted corn (esquites) with black beans, lime dressing and queso Cotija
- Mixed Grain Veggie Burger
- Lobster and Crab Cakes with Chipotle Remoulade
- Open-Faced Ham Salad and Cheese Melts
- Mexican Street Fair Corn
- Takoyaki
- Apple, Bacon, Caramelized Red Onion Sandwiches with Arugula-Thyme Spread
- Confit Chicken Club Sandwich With Chipotle Mayo
- Pickled Deviled Eggs with Smoked Salmon
- Vegan Potato Salad
- Coleslaw
- Bold Caesar Salad