- Raspberry Pie with Eggnog Whipped Cream
- Irene Kuo's 1-2-3-4-5 Spare Ribs
- Brown Butter Mushrooms, Greens, and Soba Noodles
- Cold-Weather Soupe au Pistou
- Healthy MINT Blueberry Oatmeal Muffins
- Honey Pistachio Pie With Saffron Meringue Dahlia
- Sweet Potato and Pancetta Gratin
- Bacon and Egg Miso Breakfast Soup
- Apple Cinnamon Lasagna Cake
- Thanksgiving Root Vegetable Pie
- Chetna Makan's Chicken With Kale & Yogurt
- Baked Salmon and Garlic Mushrooms
- Yotam Ottolenghi's Shakshuka
- Creamy Instant Pot Coconut Red Lentils
- Slow-Cooker Lentil & Root Veggie Soup
- Peach Butter Cinnamon Rolls
- Spicy Wagyu Beef Pad Thai
- Corn Pudding
- Fregola Sarda with Tomato, Pecorino, and Basil
- Lemon Saaru
- Roasted Parsnips With Caramel & Sour Cream
- Maryland Black Walnut Fudge Cake
- Rye Bread Challah
- Saffron Rice Pilaf with Meatballs and Dates
- Pineapple Angel Food Cake
- Basic Mamaliga
- Lacinato Kale & Mint Salad With Spicy Peanut Dressing
- Gluten-Free Pumpkin & Coconut Cream Tart
- Fullblood Wagyu Beef Birria Tacos
- Yuca Tortillas
- Spicy Shrimp Ceviche
- Autumn Chili Bowl With Roasted Sweet Potatoes & Quinoa From Haile Thomas
- New Mother's Magic Elixir (Lamb Stew)
- Low Carb Veggie Lasagna
- Sesame Peanut Cucumber Salad
- Decadent chocolate cake
- tart
- Persimmon, Pomegranate, and Frisee Salad
- Brown Butter–Bourbon Rice Krispies Treats
- Shrewsbury Biscuits
- Diane Morgan's Classic Mashed Potatoes
- Lobster Roll Pasta
- Mediterranean Chili Over Lemon Butter Israeli Couscous
- Chickpea & Potato Curry
- Kale & Anchovy Salad
- Crisp & Tender Roasted Root Vegetables
- Spinach Artichoke Dip
- Lemon Chess Pie
- Anise Biscotti
- Renee Erickson's Sautéed Dates
- Roasted Delicata Squash with Persimmons
- Strawberry and cream sponge cake
- Cornbread with Soy Milk
- Gluten Free Chicken Sesame Toast
- Mom's Norwegian Meatballs with Gravy (Kjøttkaker med brunsaus)
- Borscht - A legacy lives on
- Delicata Squash and Tomato Gratin (or Casserole)
- Roasted Whole Chicken with Lemon Veggies
- Air-Fryer Pumpkin Shakarparas
- Roasted Butterflied Chicken with Cardamom and Yogurt
- Iron Skillet Frittata w/ Caramelized Shallots, Spinach, Grape Tomatoes, & Goat Cheese
- Broccoli Rabe, Sausage and Cannellini Beans
- Panch Phoron (Indian 5-Spice) From Maneet Chauhan & Jody Eddy
- Maida Heatter's Mile-High Cinnamon Bread
- Brownie Mix Crinkle Cookies
- Alton Brown's Shrimp Gumbo
- Mom's Christmas Baccala Salad
- Best Roast Chicken With Garlic & Herby Pan Sauce
- Cobb Salad for One
- Italian Pignoli (Pine Nut) Cookies
- Basic Gingerbread House Walls
- Italian Calamari Salad
- Maltese Lemon Christmas Cookies
- Roasted Pork Belly
- Braciole...Italian stuffed & rolled flank steak
- Basque Cheesecake
- Struffoli (Italian Honey Ball Cookies)
- Oreo Balls
- Caramelized Cream Eggs From Ideas in Food
- Perfect Hot Chocolate
- Popovers
- Arugula, Pear and Goat Cheese Salad with Pomegranate Vinaigrette
- Autumn Root Vegetable Gratin with Herbs and Cheese With No Cream
- Butternut Squash, Brussels Sprout & Bread Stuffing With Apples
- No Karo Pecan Pie (Diabetic Friendly)
- Cranberry, Pineapple, and Walnut Relish
- One-Pan Creamy Tomato Salmon with Chorizo
- Kale and Italian Sausage Lasagna with Pumpkin Béchamel
- Alexandra Stafford's No-Knead Peasant Bread
- Spinach Madeline
- Chimichurri Lamb Chops
- Pate A Choux
- Crispy Eggs Fried in Bread Crumbs
- Decadent Gooey Chocolate Cake
- Chinese-Peruvian Beef Stir-Fry With French Fries (Lomo Saltado)
- Braised Chicken Thighs With Tomato & Garlic
- 3-Ingredient Oatmeal Cookies
- Classic Ratatouille From Alice Waters
- Garlic Green Beans with Soy Sauce
- Grilled Cactus Paddles (Nopales)
- Spinach and Potato Curry (Palak Aloo)
- Roasted Potatoes and Brussels Sprouts with Sausage and Apples
- Vegetarian Soon Tofu Jjigae (Korean Silken Tofu Stew)
- Candied Pear Chips
- Yakamein (New Orleans Noodle Soup)
- Creamy Homemade Cottage Cheese
- Martha Stewart's Macaroni & Cheese
- Simple, Healthy, Crunchy Apple Chips
- Dragon Tongue Beans
- Garlic Mashed Potatoes & Savory Gravy
- Banana Jam
- Sauteed Giant Puffball or King Oyster Mushrooms
- Malaysian Chicken Curry
- Seared Fullblood Wagyu Top Sirloin Steak with Apple-Brandy Pan Sauce
- German Apple Cake (Apfelkuchen)
- Funfetti Cake
- Fried Chicken of the Woods Mushrooms
- African Squash and Peanut Stew with Coconut Milk and Quinoa
- Spiced Baby Eggplants
- The Best Pan-Roasted Potatoes
- Butternut squash - Apple soup
- Pizza Mussels
- Jalapeño–Cilantro Stem Marinade
- Mediterranean Whole Roasted Cauliflower
- Miso-Eggplant Spaghetti
- Engagement Roast Chicken With Carrot Panzanella
- Roasted Eggplant and Sautéed Greens Lasagna
- Pomegranate Molasses
- GIGANTIC VEGAN CINNAMON ROLL
- Dorie Greenspan's Vanilla Bean Sablés
- Baked Meatballs with Orzo in Roasted Pepper Sauce
- Sweet & Spicy Kale & Squash Pithivier
- Seafood with Wild Rice
- Skillet Brownie à la Mode
- Sweet and Savory Overnight Roast Pork
- Pear Buckwheat Snack Cake with Honey Creme Fraiche Icing
- Clever Parsnip Oven Soup
- Waterloo Black Cherry Gin
- Election Cake, Late Eighteenth Century
- Best Fruitcake
- Baked or Pan-Fried Almond-Crusted Tofu Triangles
- Toasted Oat Caramel Monkey Bread (Vegan)
- Sheet-Pan Cornbread Stuffing With Sage
- Cheesy Bread Pudding Waffles
- Morning Date Smoothie
- Archana Mundhe's Instant Pot Palak Paneer
- Pan de Muerto (Day of the Dead Bread)
- Buttermilk Chess Pie
- Autumn Curry with Pumpkin and Chickpeas
- Red Pesto Pasta with Mushrooms and Sun-dried Tomatoes
- The Perfect Apple Cake
- Beef and Fig Ragu with Rye Breadcrumbs
- Risotto with Pesto
- Apple Dump Cake
- Aguachile Negro
- Cheesy Grits Casserole With Sausage & Greens
- Matcha Brownies
- Goguma Mattang (Candied Sweet Potatoes)
- Jalapeño Cornbread with Corn
- Shrimp and Grits
- Cream Cheese Fruit Dip
- Chopped Cheese Sandwich With Bread & Butter Pickles
- Guava Sheet Cake
- Curried Butternut Squash Lentil Stew
- Kik Alicha (Ethiopian yellow split pea stew)
- Maple Sage Breakfast Sausage
- Moroccan-Style Roasted Beets, Carrots & Turnips
- HEAVENLY BUTTERNUT SQUASH AND CHICKPEA CURRY
- Light and Flaky Buttermilk Biscuits
- Brown Butter Brownies
- Aged Cheddar and Pilsner Fondue
- Kadai Paneer restaurant style
- Coconut Pie
- Black Bottom Oatmeal Pie
- Beef Chili With Bacon & Black Beans
- Beef Short Rib Bourguignon With Garlicky Panko Gremolata
- Thin & Crispy Almondina Cookies
- Lasagna Verde (Vegetable Lasagna)
- Acorn Squash Pizza
- Calabrian Walnut Cake (Torta di Noci)
- Chunky Honey Butter Potato Chip Cookies
- Whole Lemon with Blueberry and Pistachio
- Bananas
- Boozy Belly Pumpkin Cupcakes
- Slow-Cooker Chicken Soup With Ginger & Fennel
- Chocolate Stout Pudding
- Mushroom Stroganoff
- Spicy Salmon with Israeli Couscous & Chickpeas
- Smoky Lentil Soup with Almond Picada
- Creamy Sorrel Soup
- Roast Chicken Stew with Spiced Tomato Ginger Sauce
- Vegan Pumpkin Cake
- Tuscan Onion Confit
- Miso Ramen with Char Siu Pork and Soft Boiled Egg
- pumpkin pancakes
- Instant pot-Authentic Mexican Rice
- Butternut Squash Puree with Honey Sage Butter
- Boosted Jook
- Lazy Ratatouille With Pork Chops
- Scout’s Signature Tuna Sandwich