- Chestnut Dressing with Sage Brown Butter
- Honningkage i bradepande
- Torta de mandarina
- El Dorado Cranberry Salad
- Chestnut, Pork and Nut Stuffing - My family's traditional recipe
- Stuffing with Ciabatta, Pancetta and Apples
- Let's get wild! Mushroom and leek stuffing
- Call the Port Authority, it's a cranberry invasion
- cranberry tangerine chutney
- Deep Fried Potatoes Stuffed with Meat
- Wake Up Your Plate Cranberry Relish
- Cheesy Butternut Squash Stuffing
- PALLAPPAM (Crisp Laced Rice Pancakes)
- Lentil Soup
- Spiced and Spiked Cranberry Compote
- Rosemary Focaccia
- Vanilla and Maple Spiked Cranberry Apple Sauce
- Organic Raw Cranberry Sauce w/ White Raisins and Grand Marnier
- Rice and Herbed Bread Stuffing
- Best Ever Cranberry Sauce
- Cranberry Apple Sauce, affectionately called "crapple sauce"
- Sun-Dried Tomato Toasts
- Cranberry Chutney
- Twice Fried Beans (or as we call them, Hot Beans)
- Ingredients Swap - Chestnut Stuffing and Bread Sauce
- Cranberry Sauce with Figs, Candied Citrus and Mexican Chocolate
- Capellini with Nantucket Bay Scallops
- Rosemary and Sage Stuffing Balls
- Kimchi Stuffing
- Pineapple Cranberry Deliciousness
- Motta Khozhalappam( a crepe Stuffed with freshly grated coconut, golden raisons
- Challah and Wild Mushroom Stuffing With Pancetta
- Spicy Drunken Cranberry Concotion
- Stewed Squid
- Chesnut Stuffing for Turkey
- Cranberry Pomegranate Sauce
- Grandma Ray's Oyster Stuffing
- Chinese Sticky Rice Stuffing with Cantonese Sausages
- Stuffed Chicken Roast
- Brandied Cranberries
- Lamb Sausage, Feta and Mint Stuffing
- Spiked Cranberry, Apple and Jalapeño Sauce
- What We Call Dressing - Cornbread, Bacon, Onion & Apple
- Virginia Dowd's Savory Sausage Stuffing
- Mutti's Turkey Stuffing
- Cranberry Pomegranate Compote with Fuji Apples, Raisins and Crystallized Ginger
- Italian Chicken Chili
- Cranberry-Pecan Turkey Stuffing
- Quinoa Stuffing with Dried Fruits
- Cranberry with a Kick-Thanksgiving Sauce
- Apple Sausage and Sage dressing.
- cranberry orange relish
- Sweet-scented cranberry sauce
- Mashed Potatoes Stuffed with Ground Beef
- GARAM MASALA flavour for your Stuffing
- Simple Cranberry Relish
- Scandanavian Stuffing with Dried Cherries and Dill
- Port Wine Cranberries
- Old Fashioned Cornbread Stuffing
- Cheesy Stuffing
- Stout Little Hen
- Cranberry Sauce with Apples and Japanese Pickled Ginger
- Cranberry, Cherry & Port Sauce
- No-Cook Cranberry Salsa
- Spiced Mandarin Cranberry Sauce with Port
- Chipotle Orange Cranberry Sauce
- Country Stuffing
- Jambalaya Dressing
- Cranberry, Tangerine, and Crystallized Ginger Relish
- cranberry orange relish
- Smoked Kielbasa Stuffing
- Farce "Thanksgiving" très simple
- Cranberry Orange Compote
- Cranberry Sauce with Blood Orange and Pickled Ginger
- Grandma Lois' Cranberry Relish
- Tomato or (fresh cranberries) Chutney
- Raw Brussel Sprout Salad
- Cranberry-Currant Relish
- ginger pear cake
- michelada del fuego
- Brussels sprouts crumble
- Asian Inspired Napa Cabbage Salad
- Brussels Sprouts Salad with Fennel and Radicchio
- Beer Milkshake
- Union Square Cafe Brussel Sprout Hash
- Kinnathappam (a coconut dessert)Steamed Pancake
- Seelbock
- Quiche aux Bruxelles
- Shredded Raw Brussels Sprouts Salad with Red Peppercorns and Honey Mustard Vinaigrette
- Brussels Sprouts and Cheese Soufflés
- Pan Roasted Brussel Sprouts
- Favorite Gazpacho, Old Style
- Roasted Pumpkin & Pear Soup
- Pan Roasted Brussel Sprouts with Bacon, Shallot, And Balsamic Vinegar
- Autumn Pumpkin Soup With Evaporated Milk
- Brussel Sprout Harvest Salad
- Eggs on Toast
- Warm Brussel Sprout Salad with Crispy Shaved Parsnip
- Brussels Sprouts Braised in Beer, Cider, and Juniper
- Brussels Sprouts with Toasted Breadcrumbs and Lemon
- Penne with Brown Butter Brussels Sprouts & Butternut Squash
- Brussel Sprouts with Fennel and Cider Cream
- Sautéed Brussel Sprouts and Shitake Mushrooms with Truffle Oil
- One Pan Sage & Savory Baby Brussels with Figs, Pecans + Sharp Cheddar
- Blueberry Cocktail (Liqueur Drinks)
- Italianissmo Limoncello Panaché
- Pan Roased Brussels Sprouts with Bacon, Pears, Gorgonzola and Crispy Pumpkin Seeds
- Smoked, BBQ'd and Braised Short Ribs
- Red-Cooked Brussels Sprouts
- Parsley Root and Potato Puree
- Simple Pan Roasted Brussel Sprouts
- Roasted Acorn Squash with Honey-Lime Glazed Pepitas
- Halloween Shepard's Pie
- Apple Muffins (in which the baker makes a confession)
- Creamy Braised Brussels Sprouts
- Classic Michelada
- Bacony Brussels Sprouts with Raisins and Shallots
- Carmelized brussels sprouts with bacon and pecans
- Garlicy Brussel Sprouts
- Oz in a Cup
- Beef Tongue with Artichokes Hearts
- Acorn squash soup with chestnuts and coconut milk
- Brussels Sprout and Corn Hash (with "Hard" Polenta Cubes)
- Cosmic Collision
- Turkey Bacon Wrapped Seared Brussels Sprouts with a Red Wine Reduction
- Fish curry with carrots and sprouts
- Patatas Bravas deluxe with pecans and sprouts
- Pangrilled pear salad with pecans and maple dressing
- L'autumnal
- La anti-impérialiste (Inca Kola Cocktail)
- The Drunken Golfer - Golf Themed Cocktails
- Pan Roasted Brussels Sprouts with Caramelized Garlic
- MOPPILAH BIRIYANI
- Chicken en Papillote with Basil and Cherry Tomatoes
- Skewered Insalata Caprese
- Viet Hapa Pho
- Lemon meringue clouds
- Strawberries in bruleed marshmallow creme
- Margaritas for Jerks
- Ham & Swiss on (Brussels Sprouted) Rye with a Dab of Mustard
- Piña Corada
- Gingered Beer
- "Hidden Jewels" Brussels Sprouts
- cream-braised brussels sprouts
- Chocolate lime dices
- Lime Tahina
- Hertog Jan Beer Bread
- Wilted Brussels Salad
- Sex on the Playa
- Black Bean Brownies
- "An Nyoung" Brussel Sprouts
- Fresh and Fruity Brussels Sprout Salad
- EC Choux de Bruxelles Gratiné (the Director's Cut)
- Anchovy Kissed Brussel Sprouts
- Tangy Kasha
- Roasted Tuscan Brussels Sprouts
- Brussels Sprouts Braised in Cream with Bacon
- Tangy Brussels Sprout Chips
- Roasted Brussel Sprouts with Sunflower or Pumpkin Seeds
- Cauliflower, Brussels Sprouts & Crimini Sauté
- Spicy Grilled Prawns
- Brussel Sprout Petal Salad
- The best chocolate wholewheat waffles, ever!
- Pear and Ginger Tarte Tatin
- Chicken caprese millefeuille
- Brussels Sprouts in Pancetta Cream
- Garlicky Stir Fried Brussels Sprouts with Szechuan Peppercorns
- Beer Heering
- Soy, Ginger and Sesame Brussels Sprouts
- Brussel Sprouts Roasted with Vanilla Bean Paste, Toasted Walnuts and Balsamic Whipping Cream
- Summer Beer
- The Irish Godfather - Guinness and Amaretto Cocktail
- RED BEER
- Crisp and Light Brussel Sprouts
- Brussel Sprout Cake (Spruitjes Cake)
- Perfect Brussels Sprouts
- Marinated Brussels Sprouts with a Dark Chocolate Cayenne Sauce
- pumpkin spice cake with maple ginger mascarpone topping
- "Dressed" Beer
- Champango
- Brussel Sprout Masala
- brussel sprouts with apples and cream
- Bacony Brussel Sprouts
- Irish Car Bomb Float
- Cheesy Mustard Brussel Sprouts
- Roasted Brussels Sprouts with Hazelnuts and Pomegranate
- Dark Beer and Chocolate
- Beer Cocktail with Pomegranate Molasses and Elderflower Liqueur
- Roasted Brussels Sprouts and Garlic
- Velvety Butternut Squash Soup
- Sweet and Sour Pork
- Prawns in Ginger
- Boeuf Bourguignon
- Baked Nutty Granola with Olive Oil
- Broccoli Soup
- Caramelized Parmesan Brussels Sprouts
- Andouille Crusted Duck, with Ricotta Stuffed Sweet Pepper, and Spicy Kasha with Sweet Snow Peas
- Chocolate Big Babies
- Chicken Paillards with Marinated Pear, Goat Cheese and Almond Slivers
- Brussel Sprout Pasta with Shiitake and Pancetta