- Pea and Green Garlic Soup
- Pea Salad with Parmesan and Mint
- Sausage-Stuffed Mushrooms
- Stuffed Peppers with Sausage
- Turkey Andouille Chili
- Pumpernickel Quick Bread
- Baked Strawberry Balsamic Pie
- Lemon Dijon Beet Salad Dressing
- Chicken and Plum Stir-Fry
- Gluten-Free Dinner Rolls
- Arugula Wheat Berry Salad with Citrus Vinaigrette
- Baked Feta in Tomato Sauce
- Broccoli Potstickers
- Smoked Salmon Salad
- Soy-Ginger Chicken Wings
- Sweet-and-Smoky Spiced Nuts
- Tomato and Brie Tart
- Turkey Potstickers
- Apple Cranberry Pie
- Asparagus, Leek, and Mustard Flatbread
- Swiss Chard and Swiss Cheese Tart
- Baked Granola 'Michcher'
- Pilgrims Pie
- 5-Spice Salmon Salad
- Gooseberry-almond tartelettes
- Pumpkin Spice Muffins
- Naan bread
- Rosemary & Raisin Boule
- Arroz con Pollo Puertorriqueno
- tijuana mule
- Toasted Oatmeal with Fruit & Spice
- Tomato-Plum soup with meat-dates balls
- Spinach Pesto cheesecakes
- Coconut Whipped Cream
- Japanese Chopped Steak With Caramelized Onion Curry Gravy (Hambagu)
- Deep fried apple and persimmon pies
- Meringue Mango Curd Pie
- Mandoo (Korean Dumplings)
- Zucchini Pancakes
- Sweet Onion Tart With Montasio
- Bourbon Salted Praline Pie
- Pumpkin Spice Latte
- Juice up your pie crust
- Roasted vegetables with caper vinaigrette. It won’t get any better..
- Rigatoni with capers and mint
- Fonduta con Tartufi (Truffle Fondue)
- Ricotta-tomato pie
- Grilled Pear Salad, with Arugula and Goat Cheese
- Fabulous Farotto with kale and goat cheese
- Sweet Potato Custard Pie
- Maple Oatmeal Pie
- Muesola
- Mom's Stuffing
- Feta Cheese Strudel with Puff Pastry: easy and quick Greek Tiropita
- Roasted Butternut-Maple Pie with Smoked Pecans
- Yam, Carrot, & Orange Pie with Tangerine and Cranberry Compote
- General Tso's Chicken
- Tuscan Vegetable & Quinoa Minestrone Soup with Rustic Pesto Ciabatta Croutons
- Ice Cream Pie
- Apple Pie with Caramel & Goat Cheese
- Pumpkin Bread with Brie
- Pickled Corn & Beans
- Fried Kabocha Squash
- Cranberry Pomegranate Sauce: a Thanksgivukkah Tradition
- Fennel, Avocado, + Hearts of Palm Salad
- Autumn Apple and Pumpkin Galette
- Camembert and Calvados
- Easy Prime Rib with Red Wine Reduction
- Pumpkin Bundt Cake with Orange-Chocolate Ganache
- Raw, Vegan Pecan Pie
- Ossi dei Morti - Bones of the dead
- Peach Pie with Almond Streusel
- Light & Fluffy Whole Wheat Pancakes
- Hazelnut Praline Dutch Apple Pie with Hand-Twirled Crust
- Cran Raspberry Pie
- Kettle Corn
- COokies
- Crushed Raspberry Chocolate Oat Muffins
- Goat Cheese Pasta with Caramelized Onions and Roasted Butternut Squash
- Easiest Tomato Basil Soup with Campbell's
- Anthony Myint's French Toast Crunch
- French Apple Pie with Icing
- Apple-lemon-elderflower pie with lard-butter crust
- Baileys' Apple Creme Pie
- The Apple Pie of my Eye
- Kale & Potato Soup with Asiago Cheese Thins
- Caramelized Apple Tart with Brie Puff Pastry (Tarte Tatin)
- Tagliatelle col ragù alla Bolognese
- FullyRaw Carrot Cupcakes with Vanilla Orange Cream Frosting
- Quince Tarte Tatin
- Taralli al Vino Blanco (Taralli with White Wine)
- Drunken Date Raisin Apple Pie
- Spiced Plum Crumble Pie
- Apple Chips
- Whole Wheat Swedish Pancakes
- Individual, bite sized chocolate pecan "pies"
- Sriracha Roasted Cauliflower
- Blueberry Cream Cheese Chiffon Pie
- Dutch Apple Pie
- Devils on Horseback in a Pool of Blood
- White Negroni
- Easy Thanksgiving Squash with Bacon
- Eggnog Pumpkin Pie
- Simple Sage Pesto
- Chocolate Pistacchio Cake
- Candied Pecan Tart
- Buttermilk Bacon Grease Cornbread
- Cultured Coconut Milk Cornbread
- Bacon Bourbon Brittle
- Mediterranean Toasted Quinoa Salad ~ Chickpeas, Roasted Red Peppers & Herbs
- Taco Rice or Takoraisu, Tex-Mex Japanese Fusion
- Basilcello
- Sufganiyot Stuffing with Bacon
- Spicy, Tart Dipping Sauce for Seafood
- Palm Sugar Simple Syrup
- Beans, Greens and Sausage Soup
- Creamy Roasted Cauliflower Gratin
- Gourmet Pasta Salad -
- Flatbread with Mozzarella, new potatoes and Jerusalem artichokes
- Banana bread (GF)
- Hearty Chicken Harvest Dinner
- Khao Niaw Mamuang (Sticky Rice with Mango and Salty-Sweet Coconut Cream)
- Phat Si Ew (Stir-Fried Rice Noodles with Pork, Chinese Broccoli, and Soy Sauce)
- Plaa Phao Kleua (Grilled Salt-Crusted Fish with Chile Dipping Sauce)
- Yam Khai Dao (Fried egg salad)
- Lasagnette
- Pumpkin Crunch Cake
- Yellow Mole with Chicken and Masa Dumplings
- Pickled Cinnamon Cider Apples
- Sweet Potato Chips
- Franklin Stove, a.k.a. Boozy Mulled Cider
- My Favorite Brownie Recipe
- Oven-Dried Kale
- Trick to How to Roll Out Homemade Pasta Dough!
- Grilled Chicken w/ Porcini Mushrooms, Rosemary, Grapefruit and Balsamic Vinegar
- Simple silken tofu salad
- My original classic buttercream frosting
- Vegan Peanut Butter Cup Buttercream Frosting.
- Nutty Rooster Cake Icing
- cardamom vanilla bean custard with blackberry coulis
- Rose Buttercream Frosting
- Gooey Chocolate Fudge Frosting Made Skinny
- Healthy Pumpkin Frosting
- Kale, Artichoke and Pecorino Salad
- Baklava Sweet Cream
- Tangy Miso & Avocado Farro Salad
- Orange-Flower -Saffron White Chocolate Ganache
- Velvety Caramel Custard Icing Filling For Cakes
- Homemade Ravioli with Ricotta Cheese and Spinach Filling
- Herb Rack of Lamb
- Dark Chocolate Frosting
- Fennel and Parmesan Salad
- Entertain Meatloaf Style
- White Chocolate Vanilla Bean Mocha Latte
- Braised Beef Short Ribs
- Honey Pumkin Corn Bred
- Amazing Orange Caramel Frosting
- Bourbon Cream Cheese Icing (or Frosting)
- Lazy Boiled Icing with Cacao Nibs
- Sunshine Custard Frosting
- Eggplant Rollatini
- Easy Pan Gravy
- Cindy's Power Bar Balls
- Pan fried Plantain with crumbled Feta
- Delicata and Apple Risotto with Blue Cheese and Pecans
- Savory Berbere Spiced Pumpkin Socca (with or without a Poached Egg on top)
- FLASH FRIED BRUSSELS SPROUTS LEAVES
- Goat Cheese Frosting
- Poached Quince Almond Tart
- Basic Roast Chicken
- Thai-Inspired Whipped Sweet Potatoes ~ Coconut Cream, Chili & Warm Spices
- Boozed-up Citrus Buttercream
- Homemade Farfalle-- How to Make Bowtie Pasta Yourself!
- Sweet Pepper Cedar Plank Salmon
- The Best Swiss Meringue Buttercream
- Plums with Blue Cheese, Walnuts, and Crispbread
- Creamy Cucumber Salad with Yogurt and Spice
- Vegan Chocolate stout cupcake, choco-whiskey filling & irish cream frosting
- Lingonberry-Poached Pears
- Savory Apples and Carrots
- Shaved Fennel and Tuna Salad with Preserved Lemon
- Marillenknödeln with hazelnut sauce - Apricot dumplings (Austrian)
- Banana Cupcakes with Nutella Swirl
- Peanut Butter Fudge Frosting
- Cranberry Bean Parmesan Gratin
- Pumpkin Cupcakes with Maple Cream Cheese Frosting, Half-Batch
- Mexican cream cheese frosting
- Smokey Chicken, Rainbow Vegetable Saute and Cruncy Almonds
- Smokey Chicken, Rainbow Vegetable Saute and Cruncy Almonds
- Grain-Free Apple Spice and Maple Scones
- Creamy Chicken, Cauliflower and Broccoli Bake
- Whipped Chocolate Caramel Ganache
- Pumpkin gingerbread with apples filling and crispy crumble topping
- The Best Chocolate Fudge Frosting
- Savory waffles with goat cheese and lardons
- Larb moo - Thai spicy salad with pork
- Righteous Brownies with Caramel Frosting
- Key lime or Lemon Pie Graham Cracker Crunch Frosting
- vegan caramel dip
- Simple Chocolate Cream Cheese Frosting