- Swiss Chard Quiche with a Rice Crust
- FOUR-WAY BROWNIES
- Outta Sight, Beef on Buns
- Parmesan biscuits with “cheese-cream” spread
- Red and blackcurrant pie with biscotti and white chocolate
- Creamy Crock Pot Pork
- Simple Arugula and Goat Cheese Pasta
- Avocado Dressing
- Southern Spring Moules with Cornbread Batons
- Tambuli with Stinging Nettles or Spinach
- African Spicy Nutty Fruity Meatloaf
- Marshoosheh ~ Lebanese Stir Fried Spring Greens and Bulgar Wheat
- Gourmet Mushroom and Tarragon Soup
- Chorizo and Potato Tacos with Salsa Verde
- Spaghetti Squash with Chicken Parmesan
- Red Flannel Hash
- Unfried "Fried" Rice
- Pressure cooker lentil soup
- Sweet Chile Pork over Cumin Beans and Cilantro Rice
- Spiced Bean Tacos with Cabbage and Carrot Relish
- Moroccan Chickpea Pockets
- Chocolate Chip Biscotti for Grandpa
- Hearst Castle's Eggs Newberg
- Breakfast Muesli
- Breakfast Pizza with Greens, Feta, Pine-nuts, and Eggs
- Pho Sho
- Green Soup!
- Fish « cordon bleus »
- Berries-Avocado-chicken Sandwich mit ricotta cheese
- Eve's Rubbed Kale Salad Waldorf Style
- Chestnut-marzipan biscuits
- Shirin Polo - Persian Sweet Rice
- Pasta Rags with Turkey Sausage
- Tofu and Vegetable Bake
- Feed A Ton Vegetable Soup
- Crunchy Cabbage Soup
- Melt-In Your Mouth Stuffed Spinach Manicotti with Fresh Marinara Sauce
- Kale, Potato and Aubergine Vindaloo
- Chilli Con Spinach Pie
- Fresh Veggie Tacos
- orange and goji berry salad
- New Year's Resolution Lentil Stew
- The Revenge of the Food Truck That Ate LA (the Feast of the Chicken)
- Rustic Beet Tart and Wilted Greens
- CURRIED LENTIL HAND PIES
- Tuscan white beans w/ roasted vegetables
- Better than Greek Salad
- Sazerac
- Coconut Milk Rice Pudding with Citrus and Ginger
- Breakfast for Dinner: Almond Flour, Blueberry Pancakes
- Slow-cooked Carnitas Chili Verde
- Pantry Pappa al Pomodoro
- Sea bream with parmesan-cornflakes-almond crust
- Sour dough Stuffed Salmon
- Chicken Artichoke Sliders
- MY BESTEST BORSCHT: LOOK, MA, NO CABBAGE!!!
- Mac & Cheese in a Bundt Pan
- Potato & Walnut Kookoo with Candied Turnips
- Elvis Weightlifting Waffles
- Carlo Middione's Polenta Facile
- Uppama- Farina Pilaf with Dal and Vegetables
- BAKED EGGS IN SWEET POTATO NESTS WITH BACON AND SHARP CHEDDAR
- Chatpata indian maggi recipe !
- Savory and Sweet Baked Beans
- Red Beans and Rice
- spaghetti squash dinner
- Mac and Cheese Pie
- Baked Pasta e Fagioli
- Super-filled Super-filling Sweet Potato Enchiladas
- Simple Garlic Golden Chicken
- Wonderful Salad
- Chicken & Gluten Free Dumplings
- Crispy Braised Chicken Thighs with Grapes & Pearl Onions
- Steamed Thailand Turkey Burger
- Pavo En Kol Indio
- Paleo Coconut Crusted Tilapia
- Indian-style meatballs with tomato-lemon-cilantro sauce
- Sunday Best "EAster" Fruit Punch
- Zesty Uncle Basil's Iced Tea Shooter
- Lady Fenton's Iced Rooibos Tea
- Mediterranean Chopped Salad with Israeli Couscous
- Individual apple-brie pies tartlets
- Spicy Thai Chicken and Sweet Potato Stew
- Chicken Fajita Bar Party!
- lazy man's risotto
- Spiced Yellow Dal with Tomatoes and Greens
- Vermont Winter Beef Stew
- Homemade Pizza With Cherry Tomatoes
- Hearty Winter Borscht
- Pelion orange marmalade (Greek recipe)
- Chianti Pasta e Fagioli
- Candy Cap Mushroom Ice Cream
- Spam & Edamame Fried Rice
- Pan Seared Chicken & Kale
- Gold on qold curry fried rice
- King Ranch Chicken Casserole with Doritos
- Gnocchi and Tiny Meatballs with Creamy Parsley Pesto
- Detox slaw
- T-Bone Turkey Steak with Sweet Plantains
- Loaded Quinoa Veggie Sliders
- Easiest Shrimp Cassoulet
- Oyster Mushroom Omelette
- POMELO & AVOCADO SALAD
- Scalloped Potatoes with Ham
- Pinto Beans and Turnip Greens
- Vegan Sweet Potato Bake
- Raw Vegan Cheesecake
- Pacific Northwest Rainforest Mushroom Pate
- Coconut Jook with Sweet Potato
- Easy Lentil Soup
- Tuscan Tomato Soup
- Buffalo Chicken Sandwich
- Mustard Greens and Poached Egg on Sour Dough
- Split-Pea Soup
- Linguine alla Carbonara
- Baby Bok Choy with 5 Ingredients in 5 Minutes
- Cheesy Nutty Brown Rice Tart
- Puttanesca
- Gung Hei Fat Choy
- Lemon Thyme Chicken
- Mixed Seafood Corn Chowder
- Mixed Seafood Corn Chowder
- Hummus with Hazelnuts
- Chicken Thighs with Love Apple Jam
- Corn and Cauliflower Tacos
- Bison Sloppy Joes
- One chicken breast, six eggs, two dinners for four (Part 1)
- Salmon Patties with Bernaise, Steamed Asparagus, Toasted Pine Nut Couscous
- Smoked Eggplant Salad with Tomatoes and Onions with Olive Oil, Lemon and Mint
- Sweet and Spicy Asian Green Beans
- Asian Noodles with Broccolini
- Red lentil stew (masoor dal)
- Mamie's Brunswick Stew
- Chinese Marinaded Aubergine
- Homemade Paneer
- White bean & Chicken Sweet Potato Casserole
- Shrimp and Corn Salad with Lime Dressing
- Rick's Quesadillas
- Croque Madame - French-style toasted ham and cheese topped with a fried egg
- Spinal Tap Noodle Shop Soup (Restored Version)
- CARNE ASADA
- Lasagne that used to be Manicotti
- Green Chile Chicken with Barley Stew
- Chicken Cassoulet
- Mom's Mushroom Barley Soup
- Salvation Bolognese
- Fish N' Sauce - A Mediterranean Flavor
- Easy Onion Soup
- Brown Butter Chocolate Chip Cookies
- Overnight Breakfast: Barley Porridge
- POLENTA:
- Lemon + Olive Oil Marinated Fennel with Burrata + Mint
- Easy Pork and Cabbage Gyoza
- Artisan Bread
- Gluten Free French Yogurt Cake
- Saag Paneer
- Chickpea Stew with Acorn Squash, Kale and Toasted Pecans
- Sardine Casserole
- Spicy Kimchi Frittata
- Scrambled Egg Tacos
- Mint Pea Barley Risotto With Oyster Mushroom, Leeks And Roasted Asparagus
- Balsamic Pearl Onions: Slow Roasted With Red Grapes And Cubed Prosciutto
- Strawberry Mousse Cups
- Grandma Sally's Romanian White Turnip
- Turkish Red Lentil Soup with Minted Butter and Spiced Croutons
- Grandma Sally's Romanian Eggplant
- Pulled Pork Sandwiches with Stone Fruit Salsa
- Sea Bass With Roasted Asparagus
- Sea Bass With Roasted Asparagus
- Strawberry Risotto
- Baked Shrimp Scampi Pasta
- Socky's Greek Salad
- Lobster Caesar Salad With My Homemade Caesar Vinaigrette
- Jewish Sweet and Sour Meatballs
- Leftover Pie
- My Eggs in Purgatory
- Shelled dried broad beans and chicory balls
- Salad with Kale, Snap Peas and Lemony Feta Dressing
- Coconut Butter + Vanilla Bean Coconut Butter Cups
- Apple Orchard Flank Steak with roasted vegetables
- Annette's Original Curried Chicken & Lentil Soup
- Carrot Ginger Soup with Roasted Roots and Rice
- Healthy Cauliflower Cream Sauce for Pasta
- baked potato chips + dip
- Life of (Chicken Pot) Pi
- Adzuki Bean and Brown Rice Okayu
- Passover Sponge Cake (& strawberries and cream Passover cake)
- Garlic Fried Rice
- Steamed Salmon with Mirin
- Baby arugula and apple stuffed pork tenderloin
- Lekvar (Classic Prune Filling for Hamantaschen)
- Italian Cheese Pie
- Tuna tartare with cottage cheese and crumble
- Chicken Soup
- Roasted Cauliflower Pizza
- Wheat Berry Salad with Roasted Fennel and Bell Pepper
- Rosemary and Chili Garlic Spread
- Parsley Root and Lady Apple Soup
- OKRA ADOBO
- OKRA ADOBO