- Carrot Cake with Cumin-Cinnamon Frosting
- Chipotle Black Bean Chili
- Roasted Cauliflower and Carrots in Mustard Sauce
- Happy Hummingbird Cake with Coconut & Rum Cream Cheese Frosting
- boss tomato sauce.
- Ragu of Roasted Mushrooms, Vegetables, and Bison with Wild Mushroom-Infused Oil
- White Chocolate Toffee Chip Frosting
- Black Widow Martini
- Brown Sugar Buttercream
- Dreamy orange and raspberry whipped white chocolate ganache
- Spicy Lunchbox Squid (??????)
- Parmesan Broth
- Panade with Gruyère and Onion-Garlic Confit
- Classic Mac and Cheese
- Salted chocolate cake with leftover nutmilk pulp
- Za’atar Meatballs and Endive in Lemony Broth
- Roasted Eggplant with Cilantro-Almond Salsa
- Roasted Mussels with Pancetta + Olives
- Great use of leftover mashed potato cakes
- Rich Venetian Hot Chocolate ~ The Hot Chocolate of Your Dreams
- Persian Chicken Meatball Poppers with Fresh Lime & Chili
- Thai Meatball Poppers with Creamy Peanut Dipping Sauce
- Homemade Twix Bars
- Butternut Squash Bread with Boozy Dates
- black & white frosting
- Toast with Squash, Prosciutto, and an Egg
- Chocolate Cake with Coconut Cream Frosting
- Chicken Piccatta
- Strawberry Buttercream
- Hot Custard
- Balsamic Tomato Chicken
- Chocolate Avocado Frosting
- Cinnamon Creme Stuffed Snickerdoodles
- Chicken Cobb Breakfast Bake
- Cauliflower Soup Drizzled with White Truffle Oil
- Caramelized Shallot Meatloaf Muffins
- Montréal-style Spice Rub
- Buffalo Chicken Frittata (or Egg Cups)
- Braised Spring Peas
- Orange Cream Cheese Icing
- Whipped Brown Butter Rum Frosting
- Pastrami
- Pumpkin Spice Latte Syrup
- Crockpot Ham Potato Bean Cabbage Stoup
- Harvest Spice Pumpkin Butter
- Chocolate Cake with Swiss Meringue Buttercream
- Simple Vegan Paella
- Cappellacci di Zucca (Butternut Squash Cappellacci)
- Faux Joan's on Third Turkey Meatloaf
- Butterscotch
- Bourbon- Vanilla Swiss Meringue Buttercream
- Braised Chicken with Tomatillo Sauce
- Gorp Toffee
- Pink Peppercorn Buttercream
- Non-Dairy All Natural Delicious Frosting
- Honey Goat Cheese & Mascarpone Frosting
- Mashed Potato and Avocado Recipe
- Roasting Tomatoes
- Dulce de Leche Frosting
- Cinnamon Cream Cheese Frosting
- Honey Buttercream Frosting
- Crispy Tofu Salad
- Coconut Swiss Meringue Buttercream
- Man-About-Town with IPA Simple Syrup
- Candy Coating Frosting
- Quick Pickled Beets
- Kartoffelklöße (dumplings) with pumpkin sauce
- Turnip Stew with toasted garbanzo beans
- Meatballs in Delicious Veggie Stew
- Beet Risotto Risotto Rosso
- All purpose tomato suace
- Soft and Flowy Creme-fraiche + Golden Syrup Frosting
- Veggie rolls
- Poppyseed-pear cake
- Espresso Buttercream
- Chocolate Chip Cookie Dough Buttercream
- Stiff buttercream frosting
- French Lentil Soup with Turnips, Parsnips and Lamb's Quarters (Quelites)
- Blue Cheese and Honey Soufflé
- Quick Lahmacun
- Challah Panzanella with Butternut Squash, Dates, and Hazelnuts
- Dom DeLuise Cupcakes
- Stuffed Mussels - Mussels Dolmas
- Banana Bread with Dark Chocolate Chips
- Lemon Ricotta Cake
- Liddabit Cupcakes
- French Buttercream
- Blackened Fish Taco
- American Frosting
- Chocolate Peanut Butter Pretzel Cupcakes
- Baked Cod and Fennel in a Package
- Milk Soup
- Lemon Poppyseed Cake
- Almond Flour
- Jalapeño Coconut Milk Braised Kabocha Squash
- Ahi Tuna with Angel Hair Pasta
- Best Ever Chicken Cacciatore
- Prawn Pea Masala
- Swiss chard quiche with lardon and Lancashire
- Sweet Red Peppers with Feta and Pesto
- Sour Cream and Cinnamon Pancakes with Blueberries
- Crunchy EVOO fried chicken fingers
- Minced Chinese chicken in lettuce cups
- Tarka Dhal with Crispy Ginger
- Rustic pie with Asian pears and goat cheese
- Chinese Green Mung Bean Soup
- Cotoletta alla Milanese
- Chipotle Pumpkin Mac N' Cheese
- Brutti ma Buoni Meringhe con Cioccolato(Ugly, But Good Meringues with Chocolate)
- Fresh Thai-Inspired Pea Soup ~ A Quick Cure For The Winter Blues
- Bourbon Chicken
- Bulgogi Kimchi Fried Rice
- Traditional Ragu (Interpreted by the wife of a Roman)
- Uncle Arje's Shakshuka (Eggs poached in Tomato Sauce)
- Pretzel Challah
- Concord Grape Smash Drink
- Chorizos Don Julio
- Double Grilled Cheese & Turkey Sandwich
- Chocolate Gin Truffles
- Soy sauce Fried Chicken
- Baby Llama's Fruity Freeze Smoothie
- Kate's Sweet & Tangy Purple Cabbage with Peppery Candied Nuts
- Cheesy Broccoli Bake
- Butternut Bliss Gratin
- Incredibly Easy Curried Farro Risotto with Butternut Squash
- Double Yummy Combination of Two Classics ( Ratabbouleh)
- Italian Greens
- "Don't be Bleu" cheese noodles
- Smoked Bacon Wrapped Asparagus
- Roasted Crispy Cheesy Carrots
- Corn casserole
- Miso Gazed Carrot Tarte Tatin
- 1st Prize Apple Pie
- Hot onion& cheese loaf
- Chicken Fritz
- Cheesey French Onion Soup
- Pistachio-Pepita-Pimentón Pesto*
- Regine's Potluck Signature Rice, Basmati Rice with Almonds and Raisins
- Balsamic, Pear & Stilton Stuffed Onions
- Chard and Quinoa Crustless Tart
- Vegetable Soup with Greek Yogurt
- Slightly Exotic Skillet Broccoli and Cauliflower
- Genevieve's Gratin de Saumon (Salmon Au Gratin)
- Heirloom Tomato Stack
- Fig and Blue Cheese Tart with Honey, Balsamic, and Rosemary
- Champagne Oysters
- Fancy stuffed potatoes with mushrooms and herbs
- Asian Appetizer
- Wild Mushroom Couscous
- Braised cabbage with roasted chestnuts
- Carrot and Kale Casserole
- Asparagus with Creamy Raspberry Dressing
- Chocolate Filled Cookie Dough Cupcakes
- Butter Braised Chanterelles With Brussels Sprouts And Crispy Caramelized Shallot
- Cooktop Stuffing with Tuscan Kale, Fennel, and Herbs
- Romano Jumbo Stuffed Ricotta & Cream Cheese Shells
- Warm Roasted Pear & Yam Salad with Tahini Pesto Drizzle
- Turnip Greens Frittata
- Roasted Stuffed Onion Gratin
- Corn With Prunes, Apples and Polenta Croutons Side Dish Or Stuffing
- FLASH FRIED BRUSSELS SPROUTS LEAVES
- Cumin roasted carrots
- Savory Noodle Kugel (aka Salt and Pepper Kugel)
- Spicy Chili Chocolate Tofu Fries
- Rutabaga with Caramelized Onions and Apples
- Spicy Green Chile Soup
- Braised Cabbage
- Thai Red Lentil Soup ~ Creamy Coconut Milk, Warm Spices & Lime
- Bruschetta Brown Rice Contorno
- Cretian Fava Bean Puree
- Traditional Southern Biscuit Stuffing in Party Pumpkin Cups
- Roasted vegetable and cheddar risotto with whipped sun-dried tomatoes
- salmon burgers
- Really Crazy Good Brussel Sprouts
- Creamy Squash Rissotto
- Spicy Delicata Squash Boats with Fruity Quinoa Pilaf
- Pesto Tomatoes
- Gluten-Free Coconut Squash Cake
- Roasted Sweet Potato Spears with Nigella Seeds
- Quick Baked Zucchini with Creme Fraiche, Herbs & Tomatoes
- Tangy Garlic Smashed Potatoes
- Haricots Vert with Vinaigrette Sauce (with Garlic and Cream)
- Purple Potato Salad
- Warm Red Cabbage with Gorgonzola and Bacon
- Pulled Pork
- Roasted Apple Cider Butter
- Roasted Brussel Sprout Cottage Pie
- Warm Balsamic Brussels Sprouts Salad
- Rabbit Porchetta
- Pancetta-Wrapped Pork Tenderloin
- Chanterelle-parmesan pie
- Kale - Miso Saute with Dates and Millet
- Warm Ricotta Farro with Grilled Kale and Plums
- Panko Crusted Aubergine with Spicy Sauce
- Bacon Brussels Spouts ! (AKA: Tiny Cabbages and Bacon)
- Fruity Pasta Salad
- High Energy Bars
- Casarecci Gnudi with Browned Butter Sauce
- Warm & Cozy Cauliflower, Potato & Chickpea Stew
- Cauliflower custard