- Mini Lemon Pavlovas
- Blood Orange Upside-down Muffins
- 2-Ingredient Affogato
- Bee Wees
- Coffee Tortoni
- Basic Buttermilk Whole Wheat Pancakes
- Tomatillo Salsa
- Coconut-Date Muffins
- Mocha Dirt Cake
- Mocha Protein Oats
- Tantanmen
- Fermented Oatmeal with Hazelnuts, Figs, Honey, Black Pepper, and Buttermilk
- Potato tart with smoked salmon
- Oregano and chili potato
- Creamy Gnocchi with Braised Chicken and Winter Vegetables
- A Reved-Up TomYum,Where "It Rains Fishes AND Veggies"!
- Corn and crab chowder in the dead of winter
- Kimchi Jjigae
- magozino di limone italiano: {italian lemon crostada}
- Roasted Cauliflower and Harissa Soup
- Choklad Kaka
- Cranberry Apple Crockpot Oatmeal
- Queso Fundido With Chorizo
- Vegetable Wonton Miso Soup
- Nonpareils
- Smoked Bharta [Eggplant] Pinwheels
- Cherry Amaretto Crunch Ice Cream with Almonds
- Hefezopf (yeast braid)
- Peaches and Cream
- Persian Saffron Ice Cream
- Made with KitKat Dark chocolate ice cream
- Strawberry Greek Yogurt Muffins
- Paleo Salted Gingerbread Cookies
- Cranberry Orange Pancakes
- Easy Shrimp & Broccoli Stir Fry
- Not your Grandma's Green Beans
- Zucchini Bread (that does not taste like zucchini!)
- Vegan spiced lentil soup
- Gallon of Water
- Morning Glory Muffin Loaf
- Smoky Red Lentil & Poblano Chili Soup
- Buttermilk Oatmeal Bread, Updated
- Smoky Coconut Broth with Quinoa
- Gochujang Mac n Cheese
- Sriracha Hoisin Wings
- Pinnacle Penalty Flag
- Ultimate Superfoods Breakfast Bars
- Pinnacle Sunday Funday
- Meatballs
- Indian Plum and mint dip
- Basic Buttermilk Scones
- Lemon Soufflé
- Braised Barramundi in Broad Bean Chile Sauce with Pickled Chiles and Ginger
- Leftover Turkey Croquettes
- Ginger Pralines
- Chocolate Swirl Brioche
- Everything Bagel Spice Scones
- Gjelina’s Roasted Cauliflower with Garlic, Parsley & Vinegar
- FEIJOADA – BRAZILIAN BEAN STEW
- Minne di Sant'Agata (Sicilian Ricotta and Chocolate Pastries)
- Mario Batali's Chess Pie
- creamy asparagus sunchoke soup
- Simply Elegant Purple Cabbage Sourdough Bread
- Turkey Veggie Meatballs With Spaghetti Squash
- Best Honey Garlic Chicken Wings Ever
- Cinnamon Glazed Pumpkin Donuts
- Vegan Split Pea Soup
- RUSTIC WHITE PEACH & CITRUS BLUEBERRY JAM TART WITH MAPLE CRUMBLE
- Caramelized onion, ham and gruyere tart
- Almond Crusted Strawberry Mango Galette
- Goat Cheese Tart with Mango Habanero Jam
- Tomato and Eggplant Tart with Bacon
- Rhubarb-Raspberry Curd Tart with Vanilla Shortbread Crust
- Chili Verde Totchos
- Mustard Green, Radish and Duck Salad
- Zucchini Quiche Quesadilla
- Sweet Potato Tart
- Vanilla Shortbread with Cranberries, Pistachios and Orange
- Vanilla Maple Pecan Butter
- Spiced Kumquat Pumpkin Tartlets
- Quinoa Granola
- Quinoa Granola
- Rose Meringues
- Mexican Chocolate Chess Tart Cake
- Bittersweet Chocolate Truffle Tart
- Samosa Tarts
- Lemon Tart with Candied Lemon Slices
- Triple Ginger Cream Cheese Tart with Chewy-Crunchy Oatcake Crust
- Open-face Chicken (or Mushroom) Dinner Tart
- Flammekuchen "Flame Tart"
- Rustic Roasted Root Vegetable and Goat Cheese Tart (Quiche)
- Strawberry Mascarpone Tart
- Spaghetti with Tuna, Olives and Dill
- Chocolate Raspberry Cheesecake Tart
- Mango lime cream tart with coconut tart
- Quick Pasta with Slow Roasted Tomatoes, Broccoli Rabe, Tuna and Olives
- Peppermint Bark Brownies
- Farmer's Market Tomato and Ricotta Tart
- Bourbon Apple Tart with Brown Sugar Crumble
- Beetroot and Goats' Cheese Tarte Flambée
- Peach Crostata with Spiced Crumble
- Syrian Baharat
- German Potato pie
- Healthy Almond Chocolate Caramel Orange Tart
- Spicy Hatch Green Chili with Pork
- Conversation Hearts
- Pear Frangipane Tartelettes
- Quetschentaart – Luxembourgish damson tart
- Custard Apple Tart
- Chocolate Hazelnut Tart with Caramel and Sea Salt
- Cauliflower Kebabs with Spicy Mango Chutney
- Ginger Spiced Apple Pear Quick Bread
- Simple Chechouka Breakfast Tart
- Apple Cinnamon Greek Yogurt Pancakes
- Blueberry Lemon Yogurt Tart with Gingery Graham Cracker Crust
- Lady Apple Tarts
- Skinny Black Forest Smoothie
- Pumpkin Almond Joy Bites
- Creamy Vegan Sun-Dried Tomato Salad Dressing (edit mode)
- Potato, Leek, and Jarlsberg Knish Scones
- Caramelized Peach and Cranberry Tart
- Pear Ginger Galette with Hazelnut Crust
- 7 Ingredient Weeknight Pasta
- Apple Cream Tart with Pecan Crust
- Sour Cherry & Walnut Tart
- Goat Cheese Tart with Blueberry Rosemary Compote
- Creamy Cabbage, Leek and Swiss Casserole
- Matcha Green Tea Panna Cotta
- Bleeding Heart Pumpkin Stew with Wilted Winter Greens and Cranberry's
- Coconut Ginger Bisque
- Pomelo, mint and rose tart
- Avocado, Black Bean & Sweet Potato Chopped Salad
- Blueberry Sour Cream Tart
- Apple Tarte Tatin
- Borlotti & mushrooms
- buckwheat "risotto"
- Smoky Eggplant Tart with Sundried Tomato, Chevre and Pine Nut
- BEAN BURRITO HAND PIES-ON-THE-GO
- Nutella Pumpkin Tartlets
- Creamy Tarragon Asparagus Tart
- Processor Pie Crust
- Slow Cooker Barbecue Pulled Pork
- Sherried Shrimp Stuffed Mushrooms
- Honey Blossom Honey Crisp Apple Tart
- Gingerbreadspice muffins
- Cocktail Kebabs
- Cocktail Kebabs
- Chocolate Raspberry Heart Tarts
- Vanilla Apple & Potato Tart
- Banana Oat Pancakes
- Lemon Curd Tarts
- Perfect Morning Blueberry Smoothie
- Blue Hubbard Torchetti
- Turmeric porridge
- Mom's Onion Pie
- My go-to guacamole
- Basic tomato sauce
- Kale, cucumber and coconut water smoothie
- Mango and cardamom lassi
- Cream Cheese Tart with Orange, Pistachios & Cardamom
- Smoked Salmon, Spinach & Farro Bowls
- Grain Free Cinnamon Cookies
- Cheddar Queso Dip
- Chocolate + Coffee Tart with Roasted Figs
- Sweet & Spicy Beetroot Chutney
- Harissa Buffalo Chicken Dip
- Mediterranean 7-Layer Dip
- Crazy Feta Soft Pretzel Knots
- Lamb Ribs with Tamarind, Honey, and Toasted Peanuts
- Shrimp Ceviche with Popcorn
- apple cider sorbet
- Topinambour soup with crabmeat and topinambour-chips topping
- Fig, Ricotta and Pear Galette
- Polenta Pizza Bites
- Spicy Breakfast Muffins
- Truffled Ricotta Cicchetti
- Sambal Oelek Roasted Chicken
- Strawberry Cream Tarts
- Apple tart
- Strawberry and almond crumble (gluten-free)
- Slow Roasted Chicken Quarters
- Healthy plum tart
- Chocolate chip cookie dough ice cream
- Lemon Coconut Cream with Fresh Blueberry Hazelnut Granola
- THE BAR & THE JUICE
- Vegetarian Muffuletta
- Strawberries + mango chamomile galette
- Pickled Jicama with Jalapeño Lime and Cayenne Pepper
- Roasted Artichokes Stuffed with Garlic and Sage
- Cheese Strudel Breakfast Tarts
- Lemon curd tart (V + GF)
- Beet Casunziei
- Rose Petal Panna Cotta
- Pressed Cabbage Salad with Ginger Miso Vinaigrette
- Tomato Soup with Cumin and Red Pepper Chili
- Caramelized Onion & Ricotta Tarte Soleil
- Chocolate Chickpea Brownies
- Tomato Tart with Feta and Balsamic
- Chocolate Almond Bites
- Curried Cauliflower Soup with Roasted Tomatoes